Voria Orange sur lie PGI Terre Siciliane 75 cl Porta del Vento

Sparkling wine made from Catarratto and Grillo grapes, grown in an organic/biodynamic regime and harvested by hand in small crates. Macerated separately on the skins, assembled and aged together for 6 months in a concrete tank. Refermented in the bottle with the addition of must to the base wine. Unfiltered and undisgorged, with the presence of yeasts in the bottle.

AGRONOMIC DATA
Vineyard location area: Camporeale
Agronomic Technique: Biodynamic - Organic
Vine varieties used: Grillo/Catarratto 100% organic
Altitude: 550 masl
Vines exposure: North-South
Soil type: Sandy, presence of sandstone rock.
Cultivation system: Counter-espalier
Vines/ha: 4000 plants/ha
Grape yield quintals/ha: 80 quintals
Harvest period: 1st decade of September
Harvesting method: Manual in crates
OENOLOGICAL DATA
Vinification of the base: Destemming of the grapes prior
Cooling at 8°C in the cell, soft pressing and fermentation at controlled temperature with indigenous yeasts.
Aging from the base · In cement on the noble lees for 3 (Orange 4 months).
Refermentation in the bottle with the addition of must to the base wine.