Grillo DOC Sicily 75 cl Mandrarossa

VARIETY
100% Grillo

DENOMINATION
Bianco Sicilia DOC

HARVEST TIME
Fourth week of August

VINIFICATION
After cryomaceration of the grapes at a temperature of 5-8°C for 4/6 hours, the must ferments in steel tanks at 16-18°C for 15/20 days. Maturation takes place for 4 months in steel tanks.

ALCOHOLIC CONTENT
13% vol
Contains sulphites.

The great pantry of advantages. With the purchase of this product you are entitled to a reward of €0.36.