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VINIFICATION
Fermentation of the blend in barriques and subsequent elevation in the same for 11 months. Further 20 months of bottle refinement. Suitable for ageing.
GEOGRAPHIC LOCATION OF THE VINEYARD
Valle di Cialla in the municipality of Prepotto (Udine) – Friuli.
VINEYARD
Quercigh; He has 4.69; hillside location; SSE exposure; altitude m. 130 – 240; owned.
Average age of the vineyards: 40+ years.
COLOR
Straw yellow.
TEMPERATURE
10-12°C .
Contains sulphites.
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