Catarratto Bio 75 cl Dei Principi di Spadafora
TECHNICAL DATA
Grape variety: Catarratto 87% – Inzolia 13%
PHYSICAL AND ORGANOLEPTIC CHARACTERISTICS:
Color: light straw yellow with greenish reflections.
Aroma: rich, intense, fruity.
Taste: dry, savory, fresh and fruity.
RECOMMENDED TEMPERATURE: 11°C
FOOD COMBINATIONS:
starters light and all fish and shellfish dishes.
Contains sulphites.
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