Casòn Bianco Viognier Petit Manseng 75 cl Alois Lageder

Grape variety: Viognier & Petit Manseng
Cultivation method: controlled organic-dynamic agriculture, Demeter certified
Description: bright and clear, golden yellow, bright and clear, golden yellow intense, aromatic, fruity bouquet ( candied fruits, oranges, vanilla), intense, aromatic, fruity bouquet (candied fruits, oranges, vanilla), exotic spices, vanilla, toasting aromas, exotic spices, vanilla, toasting aromas, exotic spices, vanilla, toasting aromas, vigorous structure, rich in body, vigorous structure, rich in body, salty, fresh acidity     
Optimal ageing: 2 - 10 years
Pairing: with fish, shellfish, with fish, shellfish, white meats and poultry
Origin: Casòn Hirschprunn in Magrè Casòn Hirschprunn in Magrè     
Altitude: 230 - 360 meters above sea level. sandy, stony soil with dolomitic lime sandy, stony soil with dolomitic lime
Age of the vines: 13 - 28 years
Winemaking
Spontaneous fermentation in large and small barrels. Contact on the fermentation lees for several months until the individual components are cut, usually about a year and a half after the harvest. Followed by one year of refinement in the bottle before sale

Alcohol: 12% vol.
Acidity: 5.8 g/litre
Contains sulphites.