Grape variety: Gewürztraminer
Cultivation method: organic farming - controlled dynamics, Demeter certified
Description: bright, clear, intense golden yellow bright, clear, intense golden yellow very intense aromas, Mediterranean fruits and tropical very intense aromas, Mediterranean and tropical fruits (quince, passion fruit, mango), spicy, mineral notes (quince, passion fruit, mango), spicy, mineral notes (quince, passion fruit, mango), spicy, mineral notes vigorous body , balanced, fruity and spicy, vigorous body, balanced, fruity and spicy, fresh, very persistent
Optimal ageing: 2 - 8 years
Pairing: with tasty starters such as terrines and pâtés, grilled fish and shellfish or fried, with tasty appetizers such as terrines and pâtés, grilled or fried fish and shellfish, white meats, poultry, cheeses and Asian cuisine
Origin: selected plots located on the alluvial fan of Magrè, in Termeno and selected plots located on the alluvial fan of Magrè, in Termeno and near Lake Caldaro.
Altitude: 240 - 370 meters above sea level. sandy, gravelly soils with a high quantity of limestone sandy, gravelly soils with a high quantity of limestone
Age of the vines: 11- 36 years
Winemaking:
Spontaneous fermentation
Aging of the wine: on the fine lees partly in wooden barrels and partly in steel (about 9 months). A part was vinified in contact with whole grapes.
Alcohol: 13% vol.
Acidity: 4.9 g/litre
Contains sulphites.
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