Organic grains
Organic wholemeal durum wheat flour Perciasacchi 1 kg Forno Santa Rita
Perciasacchi flour is a 100% Sicilian wheat semolina, coming from ancient Perciasacchi wheat.
Ideal for rustic recipes of cakes and biscuits, but also for the preparation of pan pizzas, bread, focaccia and highly digestible pasta.
Organic certification.
Weight 1 k
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