Semola di Grano Duro

Showing 129-160 of 233 item(s)

La Farfalla n 192 1 kg Voiello

Semola di Grano Duro

La Farfalla n 192 1 kg Voiello

NUTRITIONAL TABLEAVERAGE VALUES PER 100gEnergy1521 kJ359 KcalFat2.0 gof which saturated 0.4 gCarbohydrates69.7 gof which sugars3.5 gFibre3.0 gProteins14.0 gSalt0.013 gCOOKING TIME: 13 MINLENGTH: 32.5 MMTHICKNESS: 1.25 MM

View

Cannelloni all' uovo n 176 500 gr Rummo

Semola di Grano Duro

Cannelloni all' uovo n 176 500 gr Rummo

Rich in flavor and ideal for accommodating the most imaginative sauces and creams, egg cannelloni are perfect for baked recipes: from the classic ricotta and meat sauce to the more refined ones such as radicchio cream and chopped hazelnuts .COOKING25 MINUTESLENGTH95.5mmTHICKNESS1.15mmDIAMETER24 ,5mm

View

Pappardelle Senatore Cappelli 500 gr Colombo

Pappardelle Senatore Cappelli 500 gr Colombo 2

Semola di Grano Duro

Pappardelle Senatore Cappelli 500 gr Colombo

Artisan pasta by Senatore Cappelli, bronze drawn, slowly dried at low temperature. The bronze drawing gives them roughness, favoring the absorption of seasoningsCooking time: 5-6 MINNet weight: 500 g

View

Thimbles N 61 1 kg Divella

Thimbles N 61 1 kg Divella 2

Semola di Grano Duro

Thimbles N 61 1 kg Divella

If you want to add an ideal pasta to the soup you are preparing, trust the thimbles. They will please your palate. Storage Store away from heat sources and sunlight and avoid humid environments.Allergens May contain traces of soy and mustard. Cooking 7 Min

View

Farfalle n 265 1 kg Barilla

Semola di Grano Duro

Farfalle n 265 1 kg Barilla

FEATURESShort PastaDurum wheat semolina pastaCooking time: 13 minutesRANGEThe ClassicsWHAT DISTINGUISHES US - Carefully selected Italian durum wheat- Great attention along the entire supply chain, to always guarantee high levels of quality and food safety- Always al dente consistencyVALUES AVERAGE NUTRITIONAL PER 100GENERGY kJ 1521ENERGY kcal 359FATS g...

View

Penne dell'Enotria Trafilati al Bronzo 400 gr Astorino

Semola di Grano Duro

Penne dell'Enotria Trafilati al Bronzo 400 gr Astorino

Ingredients and AllergensIngredients: 100% Italian durum wheat semolina and waterThe product does not contain: Additives/GMOs.Organoleptic characteristics: golden color / wheat smell Allergenic: GlutenCooking and StorageCooking times: 5/6 minStorage method: store in a cool, dry placeNutritional values per 100gEnergy: KJ 1480 / Kcal 350Total fat: 1.0g of...

View

Pennotti Rigati n 62 500 gr Rummo

Semola di Grano Duro

Pennotti Rigati n 62 500 gr Rummo

Pennotti® Rigati n.62, with their large circumference and rough surface, are perfect for rich meat and vegetable ragùs.COOKING13 MINUTES.LENGTH60mm.THICKNESS ABOVE STAFF1.65mm.THICKNESS BOTTOM STAFF1.35mm.DIAMETER14mm .

View

Elicoidali n 49 500 gr Rummo

Semola di Grano Duro

Elicoidali n 49 500 gr Rummo

Characterised by their ridged external surface and large diameter, they are one of the best-known formats in the world. This type of pasta is suitable for all sauces, in particular meat or vegetable ragù.COOKING12 MINUTESLENGTH44mm THICKNESS ABOVE STAFF1.6mmTHICKNESS BOTTOM STAFF1.25mmDIAMETER11.5mm

View

La Pipa Rigata n 135 1 kg Voiello

Semola di Grano Duro

La Pipa Rigata n 135 1 kg Voiello

NUTRITIONAL TABLEAVERAGE VALUES PER 100gEnergy1521 kJ359 KcalFat2.0 gof which saturated 0.4 gCarbohydrates69.7 gof which sugars3.5 gFibre3.0 gProtein14.0 gSalt0.013 gCOOKING TIME: 11 MINLENGTH: 23.5 MMDIAMETER: 13 MMTHROAT THICKNESS: 1.25 MM

View

Fusilli n 48 500 gr Rummo

Semola di Grano Duro

Fusilli n 48 500 gr Rummo

Fusilli are a typical format of Southern Italy, where they are known in each region with a different name and shape, according to local gastronomic traditions.COOKING8 MINUTES LENGTH40mmTHICKNESS1.3mmDIAMETER10.5mm

View

Integrale Farfalle n 85 500 gr Rummo

Semola di Grano Duro

Integrale Farfalle n 85 500 gr Rummo

Farfalle, obtained by pinching a small rectangle of pasta in the centre, are a particularly lively shape, to be enjoyed together with the most creative and light sauces.COOKING12 MINUTESLENGTH33mmWIDTH24mmTHICKNESS1.3mm

View

Risoni n 26 1 kg Barilla

Pasta

Risoni n 26 1 kg Barilla

FEATURESPastineDurum wheat semolina pastaCooking time: 6 minutesRANGEThe ClassicsWHAT DISTINGUISHES USCarefully selected Italian durum wheatsGreat attention along the entire supply chain, to always guarantee high levels of quality and food safetyAlways al dente consistencyAVERAGE NUTRITIONAL ALUENCES PER 100G ENERGY kJ 1521ENERGY kcal 359FATS g 2.0of...

View

Capellini n 1 1 kg Poiatti

Semola di Grano Duro

Capellini n 1 1 kg Poiatti

The hair is thin and long. Despite their thickness, they keep their fragrance and structure intact even when seasoned with hot broths. They are also ideal in dry recipes as they enhance the flavor of the condiments.Water, sun and Italian wheat: these are the ingredients of Poiatti pasta. Each pack brings together all the sensations and flavors of nature.-...

View

Busiata Trafilati al Bronzo 400 gr Astorino

Semola di Grano Duro

Busiata Trafilati al Bronzo 400 gr Astorino

Ingredients and AllergensIngredients: 100% Italian durum wheat semolina and waterThe product does not contain: Additives/GMOs.Organoleptic characteristics: golden color / wheat smell Allergenic: GlutenCooking and StorageCooking times: 6/7 minStorage method: store in a cool, dry placeNutritional values per 100gEnergy: KJ 1480 / Kcal 350Total fat: 1.0g of...

View

Tagliolini with Black Garlic 250 gr Umami

Semola di Grano Duro

Tagliolini with Black Garlic 250 gr Umami

These tagliolini are made only with 100% selected quality Italian wheat, slow-drying bronze drawn to make this pasta extremely digestible and guarantee perfect cooking.The addition of black garlic makes it a gourmet pasta, unique on the market, and is rich in the nutritional properties of black garlic. Umami black garlic is a unique and refined product: a...

View

Spaccatelle n 96 500 gr Poiatti

Semola di Grano Duro

Spaccatelle n 96 500 gr Poiatti

Longer variant of splits, ideal for the preparation of dry pasta, seasoned with light tomato-based sauces or meat sauce. Water, sun and Italian wheat: these are the ingredients of Poiatti pasta. Each package brings together all the sensations and flavors of nature.-100% Sicilian wheat-Cooking time-Bronze drawn AVERAGE NUTRITIONAL VALUES PER 100 g...

View

Gnocchetti Sardi n 63 500 gr Rummo

Semola di Grano Duro

Gnocchetti Sardi n 63 500 gr Rummo

This format brings back the ancient flavors of Sardinia, where they are considered the typical dish par excellence, cooked on holidays. Excellent with clams, cherry tomatoes and tuna bottarga.COOKING11MINUTESLENGTH21mmTHICKNESS ABOVE LINE 1.75mmBOTTOM STAFF THICKNESS1.35mm

View

Paccheri Linea Oro Trafilati al Bronzo 250 gr Astorino

Semola di Grano Duro

Paccheri Linea Oro Trafilati al Bronzo 250 gr Astorino

Ingredients and AllergensIngredients: 100% Italian durum wheat semolina and waterThe product does not contain: Additives/GMOs.Organoleptic characteristics: golden color / wheat smell Allergenic: GlutenCooking and StorageCooking times: 14/15 minStorage method: store in a cool, dry placeNutritional values per 100gEnergy: KJ 1480 / Kcal 350Total fat: 1.0g of...

View

Pappardelle n 88 500 gr Poiatti

Semola di Grano Duro

Pappardelle n 88 500 gr Poiatti

Pappardelle are a long pasta shape, very similar to tagliatelle, but significantly wider. They are associated with full-bodied condiments with a strong flavour, such as sauces based on hare meat, wild boar or with mushrooms.Water, sun and Italian wheat: these are the ingredients of Poiatti pasta. Each package brings together all the sensations and flavors...

View

Cataneselle n 82 1 kg Barilla

Semola di Grano Duro

Cataneselle n 82 1 kg Barilla

FEATURESShort PastaDurum wheat semolina pastaCooking time: 9 minutesRANGEThe ClassicsWHAT DISTINGUISHES US - Carefully selected Italian durum wheat- Great attention along the entire supply chain, to always guarantee high levels of quality and food safety- Always al dente consistencyVALUES AVERAGE NUTRITIONAL PER 100GENERGY kJ 1521ENERGY kcal 359FATS g...

View

La Linguina Rigata n 114 1 kg Voiello

Semola di Grano Duro

La Linguina Rigata n 114 1 kg Voiello

NUTRITIONAL TABLEAVERAGE VALUES PER 100gEnergy1521 kJ359 KcalFat2.0 gof which saturated 0.4 gCarbohydrates69.7 gof which sugars3.5 gFibre3.0 gProtein14.0 gSalt0.013 gCOOKING TIME: 9 MINLENGTH: 255 MMDIAMETER : 4.2 MMTHICKNESS: 1.08 MM

View

Emiliane Cappelletti with meat 500 gr Barilla

Semola di Grano Duro

Emiliane Cappelletti with meat 500 gr Barilla

FEATURESStuffed egg pastaSemolina, fresh category A eggs, stewed porkCooking time: 9 minutesPACKAGE SIZE250g RANGEEmilianeWHAT DISTINGUISHES US- Only fresh eggs- 100% fresh eggs from free-range hens- Selected pork, stewed with spices and nutmeg plus Grana Padano DOPAVERAGE NUTRITIONAL VALUES PER 100GENERGY kJ 1674ENERGY kcal 398FAT 12.4 gof which...

View

Il Rigatone N 124 1 kg Voiello

Semola di Grano Duro

Il Rigatone N 124 1 kg Voiello

NUTRITIONAL TABLEAVERAGE VALUES PER 100gEnergy1521 kJ359 KcalFat2.0 gof which saturated 0.4 gCarbohydrates69.7 gof which sugars3.5 gFibre3.0 gProtein14.0 gSalt0.013 gCOOKING TIME: 13 MINLENGTH: 45 MMDIAMETER : 14.5 MMTHROAT THICKNESS: 1.30 MM

View

Linguine n 13 1 kg Barilla

Semola di Grano Duro

Linguine n 13 1 kg Barilla

FEATURESLong PastaDurum wheat semolina pastaCooking time: 10 minutesRANGEThe ClassicsWHAT DISTINGUISHES US - Carefully selected Italian durum wheat- Great attention along the entire supply chain, to always guarantee high levels of quality and food safety- A consistently al dente consistency- From today, again more full-bodiedAVERAGE NUTRITIONAL VALUES PER...

View

Rigatoni Senatore Cappelli 500 gr Colombo

Rigatoni Senatore Cappelli 500 gr Colombo 2

Semola di Grano Duro

Rigatoni Senatore Cappelli 500 gr Colombo

Artisan pasta by Senatore Cappelli, bronze drawn, slowly dried at low temperature. The bronze drawing gives them roughness, favoring the absorption of seasoningsCooking time: 11-12 MINNet weight: 500 g

View

Rigatoni Trafilati al Bronzo 400 gr Astorino

Semola di Grano Duro

Rigatoni Trafilati al Bronzo 400 gr Astorino

Ingredients and AllergensIngredients: 100% Italian durum wheat semolina and waterThe product does not contain: Additives/GMOs.Organoleptic characteristics: golden color / wheat smell Allergenic: GlutenCooking and StorageCooking times: 10/11 minStorage method: store in a cool, dry placeNutritional values per 100gEnergy: KJ 1480 / Kcal 350Total fat: 1.0g of...

View

Fettuccine n 11 1 kg Poiatti

Semola di Grano Duro

Fettuccine n 11 1 kg Poiatti

Fettuccine have a flat section and are dried at a low temperature to give the shape a more precious, authentic and artisanal flavour.Water, sun and Italian wheat: these are the ingredients of Poiatti pasta. Each pack brings together all the sensations and flavors of nature.- 100% Sicilian wheat- Cooking time 8 min- Format 1 kg AVERAGE NUTRITIONAL VALUES...

View

Cannerozzetti N 24 1 kg Divella

Cannerozzetti N 24 1 kg Divella 2

Semola di Grano Duro

Cannerozzetti N 24 1 kg Divella

A nice and quick recipe? With Cannerozzetti, it will be much easier to make it. Storage Store away from heat sources and sunlight and avoid humid environments. Allergens May contain traces of soy and of mustard. Cooking10 Min.

View

Organic Tortiglioni 500 gr Banfi

Semola di Grano Duro

Organic Tortiglioni 500 gr Banfi

Of the 356 hectares of herbaceous crops, all organic, we note the cultivation of durum wheat Cappelli variety (started in 2016 with 10 hectares) and the spelled areas (50 hectares in total of Triticum monococcum and Triticum turgidum SSP dicoccum ). Four different shapes of Cappelli pasta (millille rigate, vitoni, spaghettoni and spaghetti) dried at a...

View

Pappardelle N 100 500 gr Divella

Pappardelle N 100 500 gr Divella 2

Semola di Grano Duro

Pappardelle N 100 500 gr Divella

Among the semolina nests it is the largest format. Its large pastry is therefore excellent for welcoming and enhancing the flavor of thick sauces. Storage Store away from heat sources and sunlight and avoid humid environments. Allergens May contain traces of soy and mustard. Cooking 6 Min

View

Ditali Rigati n 30 1 kg Poiatti

Semola di Grano Duro

Ditali Rigati n 30 1 kg Poiatti

These are thimbles with an edge, that is, the grooves that allow the condiments to settle on the pasta and be enriched with aromas and flavours. They are particularly suitable for the preparation of dry soups, sauces and vegetable-based condiments.Water, sun and Italian wheat: these are the ingredients of Poiatti pasta. Each pack brings together all the...

View

Conchiglie Rigate n 93 1 kg Barilla

Semola di Grano Duro

Conchiglie Rigate n 93 1 kg Barilla

FEATURESShort PastaDurum wheat semolina pastaCooking time: 12 minutesRANGEThe ClassicsWHAT DISTINGUISHES US - Carefully selected Italian durum wheat- Great attention along the entire supply chain, to always guarantee high levels of quality and food safety- Always al dente consistencyVALUES AVERAGE NUTRITIONAL PER 100GENERGY kJ 1521ENERGY kcal 359FATS g...

View

1
…
4
5
6
…
8

Product added to wishlist

Product added to compare.