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Rigatoni n 50 500 gr Rummo
Rigatoni were born in Rome and belong to an entirely Italian tradition. They are ideal with the classic meat sauce and also perfect for baked preparations, such as aubergine timbales.
COOKING
14
MINUTES
LENGTH
40mm
THICKNESS ABOVE STAFF
1.75mm
THICKNESS BOTTOM STAFF
1.4mm
DIAMETER
14.5mm
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