Linguine n 13 500 gr Rummo

Linguine (or Trenette) originated in Liguria, where they have always been linked to Genoese pesto. Also delicious with fish-based sauces: seafood, lobster or cuttlefish ink.

COOKING
10
MINUTES
LENGTH
260mm
WIDTH
3.3mm
THICKNESS
1.55mm

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Product Details

Region: Campania

Brand

Reference ACRUM014

Fusillotti n 155 500 gr Rummo

Rummo

ACRUM021

Fusillotti are a unique and exclusive format which, thanks to their particular shape and size, capture every seasoning and enhance its flavour. Ideal with sauces with strong flavors such as the version with spiny artichokes from Sardinia and Mullet Bottarga.COOKING13 MINUTESLENGTH29mmTHICKNESS1.5mmDIAMETER17.5mm

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Semola di Grano Duro

Integrale Penne Rigate n 66 500 gr Rummo

Rummo

ACRUM022

Penne Rigate are one of the most widespread and versatile formats of the Italian gastronomic tradition. They combine perfectly with any type of sauce.COOKING10 MINUTESLENGTH47mmTHICKNESS ABOVE LINE 1.5mmBOTTOM LINE THICKNESS1.2mmDIAMETER8.2mm

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Semola di Grano Duro

Mafaldine n 80 500 gr Rummo

Rummo

ACRUM019

Mafaldine, so called in honor of Mafalda di Savoia, are a format enhanced by a curl at the ends which remains well defined even after cooking. Ideal with Bolognese sauce or fish-based sauces.COOKING8 MINUTESLENGTH260mmWIDTH13.3mm THICKNESS1.32mm

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Pasta

Orecchiette n 87 500 gr Rummo

Rummo

ACRUM003

Orecchiette are the most typical format of Apulian regional cuisine. The most famous recipe is with turnip greens, but thanks to their concave shape they are also suitable for more delicate fish-based condiments.COOKING12MINUTESTHICKNESS1.45mm

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Rice for Risotto 1 kg Scotti Rice

ACRSC015

Classic Rice Risotto is characterized by fine, crystalline grains, which remain well shelled after cooking. Ideal for preparing risottos.IT IS SPECIAL BECAUSE:It has a consistency that satisfies all palates!COOKING TIME:14-15 minutes. />SUGGESTIONS FOR USE:Classic Rice Risotto is a rice specifically selected for the preparation of perfect, al dente...

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ACMOM010

Strength flour for pizza and long-rising bread. Deliziosa flour is a mixture of soft wheat with seeds and cereals, a professional flour in small format, to make light pizzas, with a soft and honeycombed consistency.Perfect for preparations with a maturation of 48/72 hours. Type 0 soft wheat flour, wholemeal soft wheat flour, corn flour, linseed, sesame...

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Sicilian Artichoke Hearts 270 gr Conserve Conti

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Sicilian Artichoke Hearts 270 gr Conserve Conti

ACCLN026

The CONSERVE CONTI Sicilian Artichoke Hearts, already prized due to the strictly Sicilian place of origin of the raw material, are enhanced by the skill of the craftsman, who works them manually, fresh, and seasons them with fresh local mint and then store them exclusively in extra virgin olive oil.Ingredients: artichokes (Sicilian origin) 60%, extra...

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Calamarata 500 gr Pasta Felice

ACPFE001

Artisan pasta bronze drawn and slowly dried at low temperatures.Format: 500g;Ingredients: durum wheat semolina, water, (contains gluten).Cooking : 10/11 minutes;Storage: 24 months;Store in a cool, dry place.Country of cultivation and milling: Sicily.100% Sicilian

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Pappardelle 500 gr Pasta Felice

ACPFE013

Artisan pasta bronze drawn and slowly dried at low temperatures.Format: 500g;Ingredients: durum wheat semolina, water, (contains gluten).Cooking : 7/8 minutes;Storage: 24 months;Store in a cool, dry place.Country of cultivation and milling: Sicily.100% Sicilian.

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Organic grains

Organic wholemeal Tumminia durum wheat semolina 500 gr Forno Santa Rita

ACFSR105

Tumminia flour is a fine ancient durum wheat semolina of Sicilian origin, it is a typical bread-making flour, but also used in the production of pasta, breading and pizzas. Organic certification. Net weight 1 kg.

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Gran Bar Club 1 kg Caffè Sasso

ACCSA014

DESCRIPTIONMixture of fine varieties of Brazilian Arabica and Indian Robusta mixed together during the roasting process. AROMACoffee characterized by a marked body and an intense and pleasantly bitter aromatic profile for lovers of Neapolitan style coffee. ORGANOLEPTIC PROFILERoasting 20 min 220°CBody 5/5Acidity 3/5Aroma 4/5

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Truffled Pesto 100 gr glass vase with case Portofino

ACPOR022

Long-life pesto. Main ingredientsDop Genoese basil (14%), Dop Grana Padano, cashews, extra virgin olive oil, pine nuts, garlic, truffle flavouring. Gluten free.Expiry12 months.

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ACCLN026

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ACMOM010

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ACPFE011

Artisan pasta bronze drawn and slowly dried at low temperatures.Format: 500g;Ingredients: durum wheat semolina, water, (contains gluten).Cooking : 6/7 minutes;Storage: 24 months;Store in a cool, dry place.Wheat cultivation and milling: Sicily.100% Sicilian.

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ACVOI010

NUTRITIONAL TABLEAVERAGE VALUES PER 100gEnergy1521 kJ359 KcalFat2.0 gof which saturated 0.4 gCarbohydrates69.7 gof which sugars3.5 gFibre3.0 gProteins14.0 gSalt0.013 gCOOKING TIME: 14 MINLENGTH: 20 MMDIAMETER : 24.5 MMTHICKNESS: 1.50 MM

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Modica PGI Chocolate with Bronte PDO Green Pistachio 100g Antica Sicilia

ACASI092

Minimum cocoa 50%Ingredients: cocoa paste, sugar, Bronte DOP green pistachio 5%.ALLERGENS: PISTACHIOGLUTEN FREE. IT DOES NOT CONTAIN MILK AND DERIVATIVES.Modica Chocolate (in local dialect ciucculatta muricana) is a very particular type of chocolate typical of the place. Unlike normal chocolate, Modica chocolate appears grainy and crumbly, thanks to its...

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ACMOM006

Type 0 flour mixed with re-milled durum wheat semolina, for pizza and long-rising bread. This flour is ideal for light pizzas with a crunchy consistency.It is recommended for maturation of 48/72 hours.Type 0 soft wheat flour, re-milled durum wheat semolina, granite and soft wheat flour. May contain: wheat, rye, barley, oats, spelt, khorasan wheat, soy,...

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Pistacchi

Pistachio grain 100g Antica Sicilia

ACASI031

Ingredients: Shelled pistachio.STORAGE METHOD Store in a cool, dry place, away from sources of light and heat. When hermetically sealed, the product can be stored for at least 12 months. After opening, store the product in a cool, dry place.

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Linguine n 13 500 gr Rummo

Fusillotti n 155 500 gr Rummo

Integrale Penne Rigate n 66 500 gr Rummo

Mafaldine n 80 500 gr Rummo

Orecchiette n 87 500 gr Rummo

Customers who bought this product also bought:

Linguine 500 gr Ancient Sicily

Rice for Risotto 1 kg Scotti Rice

Farina Pizza Rustica 750 gr Molino Moras

Sicilian Artichoke Hearts 270 gr Conserve Conti

Calamarata 500 gr Pasta Felice

Pappardelle 500 gr Pasta Felice

Organic wholemeal Tumminia durum wheat semolina 500 gr Forno Santa Rita

Gran Bar Club 1 kg Caffè Sasso

Customers who bought this product also bought:

Truffled Pesto 100 gr glass vase with case Portofino

Sicilian Artichoke Hearts 270 gr Conserve Conti

Farina Pizza Rustica 750 gr Molino Moras

Gran Bar Club 1 kg Caffè Sasso

Calamarata 500 gr Pasta Felice

Riccia 500 gr Pasta Felice

La Calamarata n 142 1 kg Voiello

Modica PGI Chocolate with Bronte PDO Green Pistachio 100g Antica Sicilia

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Pistachio grain 100g Antica Sicilia

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