Semola di Grano Duro
Cannelloni all' uovo n 176 500 gr Rummo
Rich in flavor and ideal for accommodating the most imaginative sauces and creams, egg cannelloni are perfect for baked recipes: from the classic ricotta and meat sauce to the more refined ones such as radicchio cream and chopped hazelnuts .
COOKING
25 MINUTES
LENGTH
95.5mm
THICKNESS
1.15mm
DIAMETER
24 ,5mm
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