Salsa Ready Datterino Tomato Sauce 330 gr Casa Montalbano ACCMO014 INGREDIENTS: SICILIAN DATTERINO TOMATO 95%, ONION, EXTRA VIRGIN OLIVE OIL, SALT, CANE SUGAR, BASIL.PRODUCED WITHOUT ADDED COLOURS, PRESERVATIVES OR ADDITIVES. View
Sauce Swordfish and aubergine sauce 300 gr Casa Montalbano ACCMO026 INGREDIENTS: TOMATO SAUCE 53%, TOMATO PULP 15%, EGGPLANT 15%, SWORDFISH (XIPHIAS GLADIUS) CHOPPES 10%, ONIONS, EXTRA VIRGIN OLIVE OIL, WINE, SALT, SUGAR, GARLIC, BASIL, FENNEL, PEPPER. View
Confezioni Tris Sicily ACLCU046 Elegant gift box consisting of 1 jar of 100 g pistachio cream, 1 100 g jar of Etna mulberry jam and a 90 g jar of pistachio pesto View
Pesto Fennel Pesto 180 gr Antica Sicilia ACASI060 Ingredients: fresh wild fennel 60% IT, extra virgin olive oil, pine nuts, sultanas, lemon juice.Nutritional values / 100 gEnergy 248 kcal – 1025 kj Fat 24 gof which saturated fatty acids 3.3 gCarbohydrates 4.5 gof which sugars 0.8 gProteins 2.8 gSalt 2 gSTORAGE METHOD Store in a cool, dry place, away from sources of light and heat. When hermetically... View
Pastries Assorted almond paste sweets Box of 12 pcs Antica Biscotteria Siciliana ACABS054 This type of product contains all our almond paste delicacies. Box of 12 pieces View
Salsa Sauce with wild fennel 190 gr Nasonte ACNAS017 Ingredients: TOMATO PULP 60%, TOMATO CONCENTRATE 10%, ITALIAN TOMATO 100%, WILD FENNEL TIPS 15%, EXTRA VIRGIN OLIVE OIL, OIL OF SUNFLOWER SEEDS, CELERY, CARROT, ONION, TOASTED PINE NUTS, SUGAR AND SALT AND 330 CITRIC ACID ACIDITY CORRECTOR. MAY CONTAIN TRACES OF DRIED FRUIT IN SHELL WITH SAUCE READY TO SEASON FIRST COURSES ONCE PASTA IS COOKED SAUCE... View
In Oil Peasant style mushrooms 280 gr Nasonte ACNAS037 Ingredients: SLICED CHAMPIGNON MUSHROOMS, ”AGARICUS BISPORUS” 70%, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, PARSLEY, CRUSHED CHILLI, GARLIC, VINEGAR WHITE WINE AND SALT. MAY CONTAIN TRACES OF DRIED FRUIT IN SHELL AND CELERY IDEAL FOR STARTERS, FIRST COURSES AND SIDE DISHES PRODUCT WITHOUT DYES OR PRESERVATIVES PRODUCT ORIGIN: ITALY STORE: IN PLACE... View
Sauce Ready-made pasta sauce with sardines and fennel, 200 g jar Pesce Azzurro ACPEA069 Pasta with sardines is a typical first course of Sicilian cuisine. A mix of flavours, aromas and colors that encompass the whole Sicilian tradition!35% sardines, 25% wild fennel, tomato purée, olive oil, pine nuts raisins, onion raisins, onion, salt. View
Contorni Eggplant caponata 280 gr Casa Montalbano ACCMO063 INGREDIENTS: EGGPLANT 54%, TOMATO SAUCE 12%, ONIONS, CELERY, EXTRA VIRGIN OLIVE OIL, GREEN OLIVES, WINE VINEGAR, CAPERS, SUGAR, SALT, BASIL, GARLIC, PEPPER.PRODUCED WITHOUT PRESERVATIVES, COLORANTS OR ADDITIVES. View
Pesto Fennel Pesto 180 gr Antica Sicilia ACASI060 Ingredients: fresh wild fennel 60% IT, extra virgin olive oil, pine nuts, sultanas, lemon juice.Nutritional values / 100 gEnergy 248 kcal – 1025 kj Fat 24 gof which saturated fatty acids 3.3 gCarbohydrates 4.5 gof which sugars 0.8 gProteins 2.8 gSalt 2 gSTORAGE METHOD Store in a cool, dry place, away from sources of light and heat. When hermetically... View
Creams Sweet Gianduia Cream 200 gr Casa Montalbano ACCMO004 INGREDIENTS: HAZELNUTS 30%, SUGAR, SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL, COCONUT OIL, COCOA BUTTER, COCOA, SKIMMED MILK POWDER, WHEY POWDER, SOY LECITHIN, VANILLIN FLAVOUR.< br/>PRODUCTS WITHOUT PRESERVATIVES, COLORANTS AND ADDITIVES View
Salsa Sauce with wild fennel 190 gr Nasonte ACNAS017 Ingredients: TOMATO PULP 60%, TOMATO CONCENTRATE 10%, ITALIAN TOMATO 100%, WILD FENNEL TIPS 15%, EXTRA VIRGIN OLIVE OIL, OIL OF SUNFLOWER SEEDS, CELERY, CARROT, ONION, TOASTED PINE NUTS, SUGAR AND SALT AND 330 CITRIC ACID ACIDITY CORRECTOR. MAY CONTAIN TRACES OF DRIED FRUIT IN SHELL WITH SAUCE READY TO SEASON FIRST COURSES ONCE PASTA IS COOKED SAUCE... View
In Oil Sicilian Caponata 280 gr Ancient Sicily ACASI003 Ingredients: fresh aubergines 25% IT, fresh peppers 25% IT, tomato pulp 20% IT, carrots, celery, sultanas, pine nuts, capers, onion, wine vinegar, sugar, sunflower oil, oil extra virgin olive oil.Nutritional values / 100 gEnergy 93 kcal – 389 kjFat 6.4 gof which saturated fatty acids 0.7 g Carbohydrates 6.9 gof which sugars 5.3 gProteins 1 gSalt 1.07... View
Patè Wild Fennel Paté 90 gr Casa Montalbano ACCMO037 INGREDIENTS: WILD FENNEL 56,5%, EXTRA VIRGIN OLIVE OIL, ONIONS, LEMON JUICE, ANCHOVY FILLETS, PEPPER.PRODUCTS WITHOUT PRESERVATIVES, COLORANTS AND ADDITIVES View
Sauce Tuna and Olive Sauce 300 gr Casa Montalbano ACCMO023 INGREDIENTS: CHOPPED TOMATOES 53%, SAUCE OF TOMATOES 15%, TOUCHES OF TUNA (TUNNUS TUNNUS) 13%, SICILIAN OLIVES 7%, ONIONS, EXTRA VIRGIN OLIVE OIL 2,5%, WHITE WINE, SALT, SUGAR , GARLIC, BASIL, PEPPER, CHILI PEPPER. View
In Oil Peasant style mushrooms 280 gr Nasonte ACNAS037 Ingredients: SLICED CHAMPIGNON MUSHROOMS, ”AGARICUS BISPORUS” 70%, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, PARSLEY, CRUSHED CHILLI, GARLIC, VINEGAR WHITE WINE AND SALT. MAY CONTAIN TRACES OF DRIED FRUIT IN SHELL AND CELERY IDEAL FOR STARTERS, FIRST COURSES AND SIDE DISHES PRODUCT WITHOUT DYES OR PRESERVATIVES PRODUCT ORIGIN: ITALY STORE: IN PLACE... View
Pesto Etna wild fennel pesto in extra virgin olive oil 190 gr Conserve Conti ACCLN010 Ingredients: umbelliferae plant, wild fennel (Foeniculum vulgare) 60%, extra virgin olive oil, salt. Storage method: store the product in a cool, dry place. Keep away from heat sources to avoid altering the flavour. After opening, the product can be kept in the fridge for 4-5 days. Gluten-free product, without preservatives, without colourants, without... View
Sauce Sardinian and fennel sauce Palermo style 300 gr Casa Montalbano ACCMO016 INGREDIENTS: FENNEL 30%, SARDINE FILLETS (SARDINA PILCHARDUS) 30%, TOMATO SAUCE 20%, ONION, EXTRA VIRGIN OLIVE OIL, RAISINS, ANCHOVY FILLETS (ENGRAULIS ENCRASICOLUS), PINE NUTS, SUGAR, SALT, PEPPER . View