Ready-made pasta sauce with sardines and fennel, 200 g jar Pesce Azzurro
Pasta with sardines is a typical first course of Sicilian cuisine.
A mix of flavours, aromas and colors that encompass the whole Sicilian tradition!
35% sardines, 25% wild fennel, tomato purée, olive oil,
pine nuts raisins, onion raisins, onion, salt.
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