Salsa Ready-made Basil Sauce with Shallot 410 gr Rinascita Rinascita ACRIN007 €2.50 INGREDIENTS: Siccagno tomato puree 96%, extra virgin olive oil* 1.5%, shallots* 1.5%, basil* 0.5%, salt 0.5%. *Italian. Without added sugars.ORIGIN: ITALYThe ready-made Basil Sauce is prepared according to the traditional method used by our grandmothers and handed down to us; The puree is cooked and mixed with a sauté made with extra virgin olive oil and... Add to cart
Salsa Mediterranean Sauce 190 gr Nasonte Nasonte ACNAS019 €2.40 Ingredients: TOMATO PULP 60%, TOMATO CONCENTRATE 15%, GREEN OLIVES 8%, CAPERS 5%, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL , CELERY, CARROTS, ONION, BASIL, BLACK PEPPER POWDER, SUGAR AND SALT AND 330 CITRIC ACID ACIDITY CORRECTOR MAY CONTAIN TRACES OF DRIED FRUIT IN SHELL WITH SAUCE READY TO SEASON FIRST DISHES ONCE PASTA AND COOKED SAUCE IN A PAN AND... Add to cart
Salsa Rustic Sauce 190 gr Nasonte Nasonte ACNAS020 €2.20 Ingredients: TOMATO PULP 75% TOMATO CONCENTRATE 15%, EXTRA VIRGIN OLIVE OIL, CELERY, CARROT, ONION, SUGAR AND SALT. E 330 CITRIC ACID ACIDITY CORRECTOR MAY CONTAIN TRACES OF DRIED FRUIT IN SHELL SAUCE READY TO SEASON FIRST COURSES ONCE THE PASTA IS COOKED SAUCE IN A PAN AND SEASON PRODUCT ORIGIN: ITALY Add to cart
Offer -10% Salsa Real Basil Sauce F.lli Mattina & C. F Mattina e C ACFMA062 €6.57 €7.30 Vase Gr.300WALK THROUGH CULINARY HISTORY IN THE KINGDOM OF THE TWO SICILIES.We have developed, with the help of the best connoisseurs of Sicilian and Neapolitan cuisine, an ancient and forgotten recipe of the tomato sauce with basil dating back to the Bourbon period. Ours wants to be a historical journey that lives on the borders of what was the Kingdom... Add to cart
Unavailable Salsa Ready Siccagno Tomato Sauce 700 gr Casa Montalbano Casa Montalbano ACCMO053 €5.10 INGREDIENTS: TOMATO 90%, ONION, EXTRA VIRGIN OLIVE OIL, SALT, GARLIC, SUGAR, BASIL, PEPPER. View
Salsa Real Salsa Pungente F.lli Mattina & C. F Mattina e C ACFMA063 €5.80 300 WALK THROUGH CULINARY HISTORY IN THE KINGDOM OF THE TWO SICILIES.We have developed, with the help of the best connoisseurs of Sicilian and Neapolitan cuisine, an ancient and forgotten sauce recipe of tomato with basil dating back to the Bourbon period. Ours aims to be a historical journey that lives on the borders of what was the Kingdom of the Two... Add to cart