Satàri Sparkling Rosé Wine 75 cl CVA
Type sparkling rosé
First vintage 2021
Vine variety 50% Nero D'Avola – 50% Nerello Mascalese
Production area Canicattì and Naro
Type of soil silty-sandy soils, naturally limestone.
Altitude from 400 to 600 m.asl
Average age of the vines 8/10 years
Training system mainly espalier, with
spurred cordon system
4,000 plants per hectare
Yield 100 q per hectare
Harvesting last week of August / first
week of September
Fermentation in steel tanks at a controlled temperature of 16°<br/ >Autoclave refermentation
Malo-lactic fermentation not carried out
Service temperature 8/10° C.
You might also like
Tap to zoom
