Rose Valle d Aosta DOP 75 cl Les Cretes
Grape variety: red, Petit Rouge (native variety).
Production area: Coteau La Tour and Bufferia of Aymavilles.
First year of production: 2019.
Annual bottles produced: 10,000 .
Harvest: manual, at the end of September.
Winification: 3 hours of skin maceration of whole grapes chilled in the press. Fermentation for 12 days in stainless steel at a temperature of 14°C. Aging “sur lies” for 2 months.
Sensory notes: bright, pale antique pink. Delicate, pleasant, floral and fruity on the nose with clear notes of strawberry, currant and white melon. Fresh and pleasant taste with notes of white peach, fine structure, good acidity and savory finish.
Contains sulphites.
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