Infinito Rosè Chiaretto di Bardolino DOC 75 cl Santi

THE GRAPES
Corvina, Rondinella, Molinara and Corvinone.
PRODUCTION AREA
Selected vineyards in the municipalities of Bardolino and Cavaion, central-northeastern part of the DOC.
ALTITUDE AND EXPOSURE
Altitude variable from 100 to 150 meters above sea level. with mainly south-west exposure.
SOIL CHARACTERISTICS
Stony soil, of morainic origin, medium texture, with hard skeleton. The cool and ventilated climate allows a balanced production of healthy and ripe grapes.
VINE TRAINING SYSTEM
Veronese pergola and Guyot vineyards.
HARVEST
Manual harvest towards the end of September.
VINIFICATION
The grapes, after soft pressing with whole bunches, are subjected to cold skin maceration in the press. Once the right color intensity has been obtained, the free-run must is separated which then ferments very slowly at a maximum temperature of 12°C, with yeasts selected from the production area. This whole bunch vinification increases the aromatic and gustatory intensity.
REFINEMENT
Refines in steel, at a low temperature (max 10°C) and always well protected from oxidative phenomena. Bottling takes place very early (within January) to preserve the freshness of the wine.
ORGANOLEPTIC NOTES
Plush pink colour; intense and elegant aroma, fragrant with white currant, pomegranate and delicate hints of morello cherry; balanced taste, very savory, fresh and fruity.
ALCODATION 

Vol 12 %

Contains sulphites.