Red Lambrusco Vecchio Moro 75 cl Azienda Agricola Rinaldini Azienda Agricola Rinaldini ACAARRO002 TYPE Sparkling red wine – Emilia Rosso IGTPRODUCTION AREA Municipality of Sant'Ilario d'EnzaVINE Lambrusco Maestri, AncellottaCOLOR Intense ruby red, full of liveliness, with red foam .BOUQUET The nose is broad, vinous, combined with the note of red and black fruit typical of grapes.PAIRINGS Ideal with typical Emilian cuisine, cured meat appetizers,... View
Red Verona IGT Retrò 75 cl Bolla Bolla ACBOLRO012 The cuvée that gives rise to this Rosso Verona is composed of native vines subjected to slight drying and international varieties that contribute to softening its style. The practice of combining tradition with non-local grapes was already widespread in the peasant practices of the past.REGIONVenetoDENOMINATIONIGT/IGP GRAPE VARIETYCorvina, Rondinella,... View
Red Abatemasi Salento PGI Negromaro 75 cl Produttori di Manduria Produttori di Manduria ACPDM003 Produced with Negroamaro (90%) and Primitivo (10%) grapes, harvested manually in mid-SeptemberAlcoholic fermentation at temperatures not exceeding 25°C, subsequent refinement for 12 months. Alcohol content 15% vol.Compact ruby red colour. On the nose notes of vanilla and cinnamon, dark chocolate and humus. Hints of ripe cherry and blackcurrant compote... View
Red Cerasuolo di Vittoria Classico della Bastonaca DOCG 75 cl COS COS ACCOSRO010 Area and municipality of production: Bastonaca, Vittoria (RG), South-Eastern Sicily;Grape variety: Frappato di Vittoria 40%, Nero d'Avola; Agriculture: organic;Altitude: 230 meters above sea level;Type of soil: red earth, medium consistency, from sub-Apennine sands, of Pliocene origin and of a calcareous nature, interspersed with silica sand and... View
Red Barolo Brunate Magnum 1,5 lt Oddero Oddero ACODDRO013 TYPE: Red wine - DOCG;VARIETY: 100% Nebbiolo;COLOR: Ruby color tending towards garnet.BOUQUET: Intense notes of rose and violet, accompanied by a hint of wet earth and ripe red fruit.FLAVOUR: Very long tannins, however sweet, speak of an evolution that will be completed much later in time.Vol. 14.5%.Contains sulphites. View
Red Cerasuolo di Vittoria Classico DOCG 75 cl COS ACCOSRO005 Production area and municipality: Vittoria (RG), South-Eastern Sicily. Grape variety: Frappato di Vittoria 40%, Nero d'Avola 60%.< br /> Agriculture: organic. Altitude: 240-250 meters above sea level Soil type: red earth, from sub-Apennine sands, of Pliocene origin of calcareous nature. Training system: Guyot, espalier. Vine density: 5,000 vines per... View
Red Rosso di Montalcino del Castello Banfi DOC 37,5 cl Banfi Banfi ACBAN068 DESCRIPTION Complex wine characterized by great varietal expression. On the nose, hints of blackberry and raspberry meet notes of coffee and tobacco. In the mouth the structure is broad, harmonious and well balanced by the typical acidity of the vintage. Final with excellent persistence. VARIETYSangiovese TECHNICAL NOTES Soil: hilly vineyard area of the... View
Red Langhe Rosso DOC Bouquet 75 cl Seghesio Seghesio ACSEGRO005 Obtained from the blend of Merlot, Cabernet Souvignon and Nebbiolo, it is a wine with an international flavour. It is vinified in French barriques for 12 months. Ruby red in color and very rich and persistent aromas. In the mouth a real bouquet of elements that make it particular and very interesting.grapes: 50% Merlot, 25% Cabernet Sauvignon, 25%... View
Red Nero d'Avola Syrah Sicilia DOC 75 cl Terrelíade Terreliade ACTRL001 Origin: Italy, SicilyGrape variety: 100% SyrahVolume: 13.5Characteristics: SoftServing temperature: AmbientContains sulphites. TECHNICAL DATA SHEETRed vinification involves maceration for approximately two weeks. After malolactic fermentation, the wine is left to refine in steel to favor the varietal aspect which, once in the bottle, harmonizes and... View
Red Frappel Terre di Giumara PGI Sicilian Lands 75 cl Caruso e Minini Caruso e Minini ACCEM002 VARIETY: Frappato Nerello Mascalese ALCOHOL VOLUME: 13.5% vol PAIRING: Certainly suitable to accompany both meat and fish. Excellent with medium-aged hard cheeses. View
Red Pignolo DOC 75 cl Colutta Colutta ACCOLRO004 Intense aroma, full, dry flavour, with an important but pleasant tannin, it goes well with all red meats, mature cheeses and tasty cured meats. Serve at 20°C. We recommend opening the bottle at least an hour before serving. Winemaking: the harvested and selected grapes are destemmed, pressed and left to ferment at a controlled temperature (around 28°C)... View
Red Pellaro Rosso IGT 75 cl Classica CV Criserà Casa Vinicola Criserà ACCVCRO009 DENOMINATION Pellaro I.g.t. redVINE VARIETIES Gaglioppo, Castiglione, Greco NeroSOIL Medium textureALCOHOL 13.00% VolVINIFICATION Cold maceration, soft pressingAPPEARANCE It is well structured, elegant, with sweet and compact tanninsSMELL Fine and persistent aroma, capable of satisfying the most demanding palatesTASTE It is well structured, elegant, with... View
Red Barolo DOCG Riserva Vigna Rionda Wooden box 1,5 lt P M Pico Maccario ACPIMRO031 Variety: Nebbiolo; Color: Intense garnet ruby red; Aroma: Complex, intense with strong balsamic, spicy and red fruit notes. Flavor: A long and persistent wine that requires time for its maximum expression. Serving temperature: 16°. Vol. 14.5%. Contains sulphites. View
Red Messiio Cru di Merlot Cassa di Legno 1,5 lt Tenuta Fertuna Tenuta Fertuna ACTNFRO009 TYPE Red wine – DOC Maremma ToscanaVINE Merlot Cru.COLOR Very intense garnet red.BOUQUET On the nose it is an explosion of black fruits in infinite variety, surrounded by thin notes of vanilla.PAIRINGS First courses with meat sauce, cured meats and mature cheeses, grilled red meats, stews in general and game.FLAVOR On the palate the aromatic component... View
Red Cabernet Sauvignon ZONIN Sicilia DOC 75 cl Principi di Butera Principi di Butera ACPDB004 Classification Sicily DOC Production area Butera, Central-South Sicily Grapes - 100% Cabernet Sauvignon Tasting Notes Color: deep and concentrated ruby red. Bouquet: intense hints of small ripe red fruits, almost jam, melted at pleasant floral notes, hints of vanilla and strong spicy notes. Taste: full taste, rich in extract, which brings... View
Red Treterre DOC Sicily 75 cl Wiegner Cantina Wiegner ACWIE001 Pack of 6 bottles Certification: Etna D.O.CAgriculture: OrganicGrapes: Nerello MascaleseAlcohol content: 13.5% Vol. (depends on the vintage)NOTE TASTING NOTESColour: Very clear ruby red.Aromas Smell: Hints of red undergrowth fruit, with a slight hint of vanilla.Palate Taste: Strong tannins and good flavor, dry wine with hints of fruit, the long and... View
Red Langhe Nebbiolo DOC Piemonte 1,5 lt La Spinetta La Spinetta ACLSPRO017 A wine that represents a compendium of the Barbareschi di Neive. The nose is broad and penetrating, with hints of fresh fruit, violet and rose. In the mouth it has a soft entry, with gentle but persistent tannins.GRAPE VARIETY: Nebbiolo.PAIRING: Stewed snails, Fassona steak.SERVING TEMPERATURE: 16/17° C.Vol.14.5%.Contains sulphites. View
Red Adènzia Rosso Nero d'Avola and Syrah DOC Sicily 75 cl Baglio del Cristo di Campobello Baglio del Cristo di Campobello ACBDC004 Nero d'Avola and Syrah Sicily Controlled Designation of Origin Deep drive forces and listening - the Sicilian “giving adènzia” - and the insistence on depth, in a act of understanding that it is life: Nero d'Avola and Syrah in a value greater than their sum. Bottle of: 0.75 L. Alcohol: 14% by vol View
Red Colomba Platinum Nero d Avola IGT 75 cl Duca di Salaparuta Duca di Salaparuta ACDDSRO001 TYPERedCLASSIFICATIONSicilia DOCALCOHOLIC CONTENT13.0% - 13.5% by volSERVING TEMPERATURE16° - 18°CFOOD COMBINATIONSExcellent with meat and cheesesSTORAGE METHODIn a cool and not excessively humid environment, away from light DURATIONUp to 5 years if stored in suitable cellarsTASTINGCOLORIntense ruby redBOUQUETComplex with intense notes of morello cherry... View
Red Cru Diodoros 75 cl CVA CVA ACCVA002 Type red - DOC Sicilia Grapes Nero d'Avola (90%), Nerello Mascalese and Nerello Cappuccio (10%) Production area Parco della Valle dei Templi, vineyard located under the Tempio di Giunone Type of alluvial soil with sandy clay structure with presence of skeleton with good fertility Altitude 60 m asl Planting year 1973 Espalier training system P plants... View
Red Refosco dal Peduncolo Rosso Veneto IGT 75 cl Torresella Torresella ACTOR002 GRAPES: Refosco dal Peduncolo Rosso PRODUCTION AREA: Veneto ALTITUDE: Lowland lands SOIL TYPE: Alluvial river origin, clayey VINE TRAINING SYSTEM: Sylvoz, Guyot PLANTING DENSITY: 3,000 - 5,350 plants per hectare HARVEST TIME: Second half of September ALCOHOLIC CONTENT: 12.50% vol. SERVING TEMPERATURE: 16 - 18 °C RECOMMENDED GLASS: Large glass with closing... View
Red Amarone della Valpolicella Valpantena DOCG 75 cl Bertani Bertani ACBERRO007 Intense ruby color offers the nose great aromatic richness, with fruity notes of cherries and blackberries, and spicy notes of cinnamon and pepper. Enveloping, soft and creamy mouth, with a persistent and intense finish, with dense and fleshy tannins.Denomination: Amarone della Valpolicella Valpantena Grape varieties: 80% Corvina Veronese, 20% rondinella... View
Red Epico Nizza DOCG Riserva Wooden box 3 lt P M Pico Maccario ACPIMRO020 Variety: Barbera; Color: Intense ruby red; Aroma: Intense and complex with notes of ripe fruit, vanilla and a light woodiness. Taste: Soft with silky tannins and a long, intense finish. Serving temperature: 16°. Vol. 15%. Contains sulphites. View
Red Frescaripa Bardolino Classico DOC 75 cl Masi Masi ACMAS007 Grape varieties: Corvina, Rondinella, MolinaraOrganoleptic notesAppearance: cherry red of medium intensity.Smell: cherry, plum and notes of pepper.Palate: fresh and pleasant with sustained acidity. Cherry and currant.Pairings: Easy pairing wine: excellent with pasta, risottos and first courses in general. Perfect with cold dishes based on cured meats and... View
Red Mofete Etna DOC Rosso 75 cl Palmento Costanzo Palmento Costanzo ACPAC002 Production area: C.da Santo Spirito, Passopisciaro, Etna. Soil: volcanic sands; exclusive stones and rocks. Grapes: Nerello Mascalese 80% - Nerello Cappuccio 20%. Cultivation system: sapling supported by chestnut poles. Plants up to 30 years of age. Vinification: fermentation in steel with indigenous yeasts. Malolactic fermentation completely carried... View
Red Belnero Toscana IGT 1,5 lt Banfi Banfi ACBAN073 DESCRIPTIONExpression of the meeting between the international vines grown on the Montalcino estate and Sangiovese, the emblematic vine of this territory. Deep red, elegant and with intense aromas. On the nose, the sweet notes of plum and blackberry jam are accompanied by hints of vanilla, coffee and tobacco. Powerful and soft structure, characterized by... View
Red Sfursat di Valtellina Mezza 37,5 cl Casa Vinicola Rainoldi Casa Vinicola Rainoldi ACCVRRO010 TYPE: Red wine – Valtellina DOCG.VINE: Nebbiolo (Chiavennasca).COLOUR: Intense ruby red. BOUQUET: Complex, spicy aroma, with hints of jam and dried red flowers. FLAVOUR: Warm, vigorous, with a full, rounded and harmonious flavour. PAIRING: Red meats, game and mature cheeses. Serving temperature: 16/18 °C.Vol.16%.Contains sulphites. View
Red Alberaia Toscana DOC 75 cl Pietro Caciorgna Pietro Caciorgna Toscana ACPCARO005 This wine represents the delicate expression of Sangiovese, a typical local grape variety. It has a light aroma of ripe cherry which strengthens on the palate. It has good balance, light acidity, medium body and a pleasant round finish. Alberaia has a personality that meets all tastes and offers simple and pleasant company on every occasion.Altitude: 250... View
Red Lu Patri Nero d'Avola DOC Sicilia 75 cl Baglio del Cristo di Campobello Baglio del Cristo di Campobello ACBDC001 Nero d'Avola 100% Sicilia Controlled Designation of Origin Lu Patri is Nero d'Avola conceived in the six hectares of Baglio del Cristo di Campobello from the patriarchal progeny of his homeland. Purity and sublimation. The reward of work. Bottle of: 0.75 L. Alcohol: 14.50% by vol. View
Red Caleselle Valpolicella DOC 75 cl Santi Santi ACSANRO009 THE GRAPES Corvina and Rondinella. PRODUCTION AREA Vineyards chosen in the municipalities of Verona, Grezzana and Illasi. ALTITUDE AND EXPOSURE From 150 to 350 meters above sea level. with south-west exposure. SOIL CHARACTERISTICS Limestone soils that tend to be clayey, with widespread presence of basaltic outcrops. TRAINING SYSTEM The vines are trained... View
Red Barbera d'Asti DOCG Superiore 75 cl Ca' Bianca Ca Bianca ACCABRO004 Intense ruby red color; the scent is immediately intense and enveloping, with notes of ripe red fruit well combined with sweet spicy notes. In the mouth it is full-bodied, full with evident hints of jam. When tasting, the good acid balance with a notable structure should be highlighted.REGION: PiedmontDENOMINATION: DOCGVINE VARIETY: BarberaCOLOR: RedTYPE:... View
Red Zacinto Negramaro IGT Puglia 75 cl Masseria Cuturi Masseria Cuturi ACMACRO004 GRAPES Negroamaro 100%ALCOHOL 13.5 %SUGARS 2.9 G/LCERTIFICATIONS ORGANIC certification SERVING TEMPERATURE 16-18° TASTING NOTESColor: Zacinto has an intense ruby red color with violet reflections.Smell :Decisive and elegant nose, intensely leads to notes of ripe cherries, red fruits, violets and spices.Taste: Round and persistent on the palate, its... View
