Vigna Marrucheto Brunello di Montalcino DOCG 3 lt Banfi

DESCRIPTION

Intense ruby red colour, elegant and refined on the nose. The sensorial complexity is highlighted in the ripe fruity traits of red plums and white peaches.
Full body, vibrant and taut on the palate, with notable acidity, it has soft, well-smoothed tannins and a balanced finish that persists on the palate.

VARIETY
Sangiovese

TECHNICAL NOTES
Soil: area characterized by deposits of marine origin with coarse, well-rounded, light brown pebbles,
immersed in a yellowish, sometimes reddish-brown sandy matrix . In the area there are also well-demarcated areas with yellowish-brown clayey sands.
Training system: spurred cordon - Banfi sapling
Planting density: 4.167 cp/ha.
Yield per hectare: 60 q/ha.
Fermentation: at controlled temperature (25-30°) in combined steel and Horizon French oak vats
Aging: in 60 and 90 French oak barrels hl. for a minimum of 30 months
Alcohol: 15%
Suggested serving temperature: 16-18°C
Contains sulphites.