Terre Della Baronia Rosso Sicilia DOP 75 cl Azienda Agricola G Milazzo

It has an impenetrable red color. The nose is rich with sweet hints reminiscent of mulberry and black cherry. Sweet spices recall liquorice, incense and cocoa bean. On the palate it is structured with a vigorous but at the same time elegant and fragrant character, with excellent persistence.
The Terre della Baronia is a unique terroir with its 9 areas and related sub-areas. The portions of the vineyard in the Munti area where these clonal selections of Nero d'Avola were planted were chosen precisely because they are richer in organic substance and structure, thanks to the clayey profile the expression of the territory is enhanced, giving a particular taste richness and olfactory.

GRAPES: Nero d'Avola dominant and Perricone
SOIL TYPE: Munti, organic and rather deep clayey soil
TRAINING SYSTEM: Spurred cordon
HARVEST TIME: October
HARVEST METHOD: Selection of the bunches on the vine and manual harvesting in 14 kg boxes
VINIFICATION: The grapes are delicately destemmed and after a cold pre-fermentation maceration of 24/48 hours they are fermented in vertical steel winemakers for about 3 weeks, with daily pumping over in the air in order to optimize the extraction of colors and aromas from the skins
MATURATION: About 12 months partly in oak barriques and partly in steel. Final refinement in the bottle
ALCOHOL: 14.5% vol.