SCIULÈ Frappato Terre Siciliane IGT 75 cl Baglio Oro

A lively and well-balanced wine that surprises with its versatility and pleasantness. Ideal for an aperitif given its freshness and bewitching bouquet.
Classifi cation: Terre Siciliane IGT
Production area: C/da Musciuleo in the Municipality of Marsala.
East/West exposure

Altitude: 100 m above sea level
Climate: Temperate, warm Mediterranean
Soil: silty-clayey
Yield of grapes/ha: 60-80 quintals
Drinking system planting: Counter-espalier, with guyot pruning
Age of the vineyards: 20 years
Plant density: 4400 plants/ha
Harvest: First ten days of September (2 harvests)
Vine variety : 100% Frappato
Vinification: The harvest takes place manually in the coolest hours of the day. After destemming, the grapes are left to macerate at a controlled temperature. Then begins the alcoholic fermentation (18/25 days), which is followed by racking.

Refinement: The wine is initially aged in steel, followed by a passage in oak and cherry wood for about 6 months, to then be completed in the bottle 

ORGANOLEPTIC CHARACTERISTICS
Colour: Ruby red, with bright violet reflections Smell: Strong fl oral and fruity notes reminiscent of violets and
black cherries.
Taste: Fresh, Fine, and balanced
Alcohol content: 13.5% vol
Total acidity: 5.4 g/l
Service temperature: 16-18° C
Gastronomic matches: Ideal with platters of cured meats and cheeses, but also with second courses based on white meats.