Refosco dal Peduncolo Rosso Veneto IGT 75 cl Torresella

GRAPES: Refosco dal Peduncolo Rosso
PRODUCTION AREA: Veneto
ALTITUDE: Lowland lands
SOIL TYPE: Alluvial river origin, clayey
VINE TRAINING SYSTEM: Sylvoz, Guyot
PLANTING DENSITY: 3,000 - 5,350 plants per hectare
HARVEST TIME: Second half of September
ALCOHOLIC CONTENT: 12.50% vol.
SERVING TEMPERATURE: 16 - 18 °C
RECOMMENDED GLASS: Large glass with closing mouth
DURABILITY: 4/5 years
Contains sulphites.

ORGANOLEPTIC PROPERTIES
Red wine with a strong personality and a characteristic intense red colour. Rich in aromas of berries, it has a persistent finish with pleasantly bitter tones.
FOOD COMBINATIONS Particularly suitable for meat cuisine: from mixed grills to game.