Pinot Nero Revei Valle d Aosta DOP 75 cl Les Cretes

Grape variety: 100% Pinot Noir (traditional variety).
Annual bottles produced: 1800
First year of production: 2017
Winemaking: Selection and destemming of chilled grapes, whole berry cryomaceration 2 days, 12 days of fermentation in stainless steel at 23°C, racking to precede the end of fermentation. Aging for 18 months in 700 L tonneaux. Bottling without filtration and stabilization. Refines in the bottle for 18 months.
Sensory notes: brilliant, ruby. Fruity on the nose (undergrowth, ripe red fruit) with notes of cocoa. Savory on the palate, pleasantly acidic with fine structure and velvety tannin. Soft and balanced taste. Long finish.
Pairings: braised veal cheek, seasoned Gressoney toma cheese, liver crostini, saffron risotto with ossobuco marrow.
Serving temperature: 14/16 °C.
Contains sulphites.