Pietra Vino Nobile di Montepulciano DOCG 75 cl Croce di Febo
Variety: Sangiovese;
Vineyards: Pietra del Diavolo;
Exposure: south-east 450 meters above sea level;
Soil: clayey limestone with sandstone skeleton rich in fossils;
Agriculture: Organic and Biodynamic;
Winemaking: 100% manual harvest;
Fermentation: spontaneous in concrete tanks;
Aging: 24 months in barrels, 12 months in cement;
Bottling : without clarification or filtering.
Production: 1000/1100 bottles;
Certification: CCPB Organic Wine;
Vol. 15%.
Contains sulphites.
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