Nero d'Avola DOC Sicily 75 cl Feudo Disisa

The prince of Sicilian red vines expresses, in this area, clear hints of red fruits and floral nuances.

TECHNICAL CHARACTERISTICS DENOMINATION DOC Sicilia
PRODUCTION AREA Grisì - Monreale (PA )
Nero d'Avola VARIETY
Clayy SOIL
CULTIVATION SYSTEM Spurred cordon counter-espalier
VINEYARD EXTENT 10 Ha
VINES PER HECTARE 4,500 vines/Ha
PRODUCTION 90 quintals/Ha
VINIFICATION Selected harvesting of the grapes. Fermentation at controlled temperature (25 - 27°C).

15-day maceration.

Malo-lactic fermentation in steel.

Refinement 30% in barrique, 70% in steel for 6 months.

Aging in bottle 120 days.
TASTING NOTES
COLOUR Intense ruby ​​red with violet reflections
SMELL Fruity with notes of cherry and red fruits
PALATE Fresh, fruity and harmonious
SERVING TEMPERATURE 18°C.