My love Montepulciano Riserva DOCG 1.5 l Croce di Febo
Variety: Sangiovese;
Vineyards: Pietra del Diavolo and Podere Monti;
Plant: Spurred cordon, simple and bilateral Guyot, density 5000/5500 vines per ha;
Soil: Calcareous clay , ferruginous with a stony skeleton rich in fossils;
Fermentation: Indigenous yeasts;
Aging: 18/24 months in small oak barrels and barrels, 18 months in the bottle;
Production: 1000/2000 bottles ;
So2: 20 mg/l;
Certification: CCPB Organic Wine;
Vol. 13.5%.
Contains sulphites.
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