La Lus Piemonte DOC 75 cl Banfi

DESCRIPTION
From the union of Barbera and Nebbiolo comes Albarossa, a new and captivating cross that uniquely reinterprets the Piedmontese terroir. Bright ruby red, La Lus with its fruity aromas accompanied by hints of vanilla and liquorice and a soft and velvety structure, it fully represents the typical characteristics of Piedmont in a modern and impactful key.

VARIETY
Albarossa 100%

TECHNICAL NOTES
Soil: clayey-limestone soil
Training system: Guyot
Planting density: 4500 cp/ha.
Yield per hectare: 80 q/ha.
Fermentation: at a controlled temperature (24-30°) in steel vats.
Aging: in French oak barriques for 12 months
Alcohol: 14%
Suggested serving temperature: 16 -18°C.
Contains sulphites.