Filippo II Nero D'avola 75 cl Tenute Cuffaro

Grapes: 100% Nero D'Avola
Colour: Red
Production area: province of Agrigento
Alcohol content: 14%
Bucharest Vinarium 2019 - Tenute Cuffaro - Filippo II - Gold Medal
Vinification and Ageing: After destemming, the grapes are left to macerate at a controlled temperature in stainless steel tanks
for about 10 days, undergoing repeated pumping over and delestage.
Once malolactic fermentation has taken place, 50% of the wine passes into second and third passage barriques for 12 months,
while the remainder continues to refine in tanks.
After bottling, the wine continues its refinement in the bottle for another 6 months before being put on the market.

Description: Proudness and elegance, a succession of spices, flowers and red fruits on the nose.
On the palate, balanced alcohol with pedigree tannins and marked minerality, a wine that can evolve for years.
Elegant meats and cheeses are the ideal pairings.

How to serve it: Large glasses at a temperature of around 18°.