Falco Syrah DOC Sicily 75 cl Vitivinicola Lombardo

Grapes: 100% Syrah
Production area: C / da Cusatino Caltanissetta
Altitude of the vineyards: 550 meters above sea level. guyot
Density of vines: 4000 vines per hectare
Production per hectare: 90 quintals
Harvest period: third decade of September
Fermentation temperature: 22 ° C
Vinification system: maceration 15 days on the skins in stainless steel tanks
Malolactic fermentation: carried out
Aging: 6 months in steel tanks, 3 months in the bottle at a controlled temperature
Alcohol content: 13.5% vol. < br> Organoleptic profile: intense red color with purple hues,with a persistent scent of wild berries and spices, with soft and velvety tannins.
Serving temperature: 16-18 ° C
Food pairing: dishes based on red meats and aged cheeses