Emiryam Sirah Sicilia DOC Bio 75 cl Casa Grazia

Classification: Sicilia DOP
Variety: Syrah 100%
Production area: Biviere Lake Nature Reserve
Type of soil: Tending to sandy with the presence of skeleton (pebbles)
Training system: Espalier with spurred cordon
Plant density: 4000-5000 vines per hectare
Yield per hectare: 50 quintals
Harvest period: First ten days of September
Harvesting: Manual
Vinification: Destemming and crushing of the grapes, fermentation with maceration on the skins
Fermentation temperature: 25°C
Fermentation duration: 8 days
Maceration times on the skins: 20 days
Malo-lactic fermentation: Totally carried out after alcoholic fermentation
Aging: 12 months in French oak barriques and tonneaux
Aging in bottle: 6 months
Alcohol content: 13.5-14 ,5% Vol.