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ORGANOLEPTIC NOTES
The color is garnet red with ruby reflections of medium intensity. On the nose, the long refinement enhances the aromas of damp rock, balsamic spices and undergrowth. In the mouth, the flavor has saline and mineral notes with thin, taut tannins that create a long and persistent aftertaste.
THE GRAPES: Nebbiolo (Chiavennasca);
PRODUCTION AREA: Vineyards located in the production area of Valtellina Superiore Docg.
ALCOHOL: 13.5%.
Contains sulphites.
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