Brunello di Montalcino Poggio alle Mura DOCG 3 lt Banfi

DESCRIPTION
A Brunello that comes from the company's vineyards which zoning studies, begun in 1980, have identified as the most suitable for Sangiovese.
The result is a complex and elegant Brunello, perfect expression of this exceptional vintage.
On the nose the fruity aromas of blackberry and plum jam are accompanied by hints of coffee, pipe tobacco and a spicy note on the finish.
In the mouth the fullness of the structure is well balanced by soft and ripe tannins.
Full and persistent finish.

TECHNICAL NOTES
Soil: area characterized by well-sloping slopes where the soils develop on continental, reddish clayey sediments with notable presence of stones and pebbles.

Training system: spurred cordon - Banfi sapling
Planting density: 4200 - 5500 cp/ha.
Yield per hectare: 60 q/ha.

VARIETY
Sangiovese coming from the combination of clones selected internally. starting from 1982.

PRODUCTION METHOD
Fermentation: at controlled temperature (25-30°) in combined steel and Horizon French oak vats
Aging: 40% in barrels of French oak of 60 and 90 hl. and 60% in. 350 l French oak barrique for 2 years.
Contains sulphites.