Barbera d Alba DOC 75 cl Seghesio
The wine has an excellent balance between flavour, aroma and acidity. It is vinified in 50 hl steel tanks for 9 months. With an intense ruby red color and an enveloping and warm aroma in the mouth, it is fresh and balanced.
Grape: Barbera d'Alba.
Production area: Monforte d'Alba, Fraz. Castelletto;
Soil: Clayey calcareous marls.
Exposure: North-East, 350 m above sea level;
Pairings: Appetizers, first courses, cured meats, soups and pizza.
Contains sulphites.
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