Appovento Rosso di Montepulciano DOC 75 cl Croce di Febo
Variety: Sangiovese and Canaiolo.
Vineyard: Cappuccini.
Exposure: north, 500 meters above sea level.
Soil: calcareous clay, rich in iron with a skeleton of Travertine, Granite and Dolomite.
Agriculture: Organic and Biodynamic.
Winemaking: 100% manual harvest;
Fermentation: spontaneous in stainless steel tanks;
Aging: 24 months in small cement eggs, cocciopesto and terracotta;
Bottling: without fining or filtering;
Production: 4000 bottles;
Certification: Organic and Biodynamic;
Vol. 14%.
Contains sulphites.
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