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All the flavor of Etna in a 190 g jar.
Pistachio shelled and then processed with the addition of salt, pepper, seed oil (in the 65% format).
Ideal for preparing bruschetta and as a condiment for meat-based second courses, it goes naturally with pasta,
preferably seasoning it at the end of cooking with a sprinkling of chopped pistachios.
Store in a cool, dry place. Once opened, store in the fridge and consume within a week.
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