Pesto Sicilian Pistachio Pesto 200 gr Genesis Genesis ACGEV021 Green olive cream Excellent to spread on bread and to dress first and second courses Ingredients: green olives (85%), extra virgin olive oil, sea salt, garlic, chilli pepper, aromatic herbs. View
Pesto Trapanese Pesto 180 gr Ancient Sicily Antica Sicilia ACASI067 Ingredients: 60% EU dried tomatoes, extra virgin olive oil, capers, almonds, garlic, basil.Nutritional values / 100 gEnergy 495 kcal – 2053 kjFat 38 gof which saturated fatty acids 5.5 gCarbohydrates 26 gof which sugars 22 gProtein 8.6 gSalt 2.8 g STORAGE METHOD Store in a cool, dry place, away from sources of light and heat. When hermetically sealed, the... View
Pesto Almond and Pistachio Pesto 130 gr Nasonte Nasonte ACNAS010 Ingredients: PEELED ALMOND FLOUR 50%, PISTACHIO FLOUR 25%, SUNFLOWER SEED OIL, BLACK PEPPER AND SALT. MAY CONTAIN TRACES OF FRUIT DRY IN SHELL AND CELERY IDEAL FOR SEASONING STARTERS, SIDE DISHES AND FIRST COURSES ORIGIN PRODUCT: ITALY "TYPICAL PRODUCT OF SICILIAN CUISINE" PRODUCT WITHOUT DYES AND WITHOUT PRESERVATIVES KEEP IN A COOL AND DRY PLACE "... View
Pesto Marsalese Pesto 180 gr Ancient Sicily Antica Sicilia ACASI064 Ingredients: 60% EU cherry tomatoes, extra virgin olive oil, almonds, basil, marsala, salt, white pepper.Nutritional values / 100 gEnergy 449 kcal – 1864 kjFat 30 gof which saturated fatty acids 4.4 gCarbohydrates 30 gof which sugars 26 gProtein 10 gSalt 1.05 gSTORAGE METHOD Store in a cool, dry place, away from sources of light and heat. When... View
Pesto Pesto di Sinapu 190 gr Conserve Conti Conserve Conti ACCLN057 The “Sinapu” Pesto Conserve Conti is one of these, the main ingredient is “sinapu”, so called in dialect in many areas of Sicily. The scientific name is "Hirschfeldia incana" and the Italian commercial name is Canuta mustard. With an intense and slightly bitter taste, in Sicily it is customary to eat this vegetable simply boiled and accompanied by grilled... View
Pesto Pesto alla Brontese DOP 190 gr Bacco Bacco ACBAC020 80% Bronte DOP green pistachio, Nocellera dell'Etna olive oil, salt and pepper.The pesto that meets the needs of the most demanding palates, produced with the best fruits of the lava and dark lands of Etna. Weight 190g. View
Pesto Genoese Pesto 100 gr glass vase with case Portofino Portofino ACPOR014 Long-life pesto. Main ingredientsGenoese basil PDO (14%), Grana Padano PDO, cashews, extra virgin olive oil, pine nuts, garlic. Gluten free.Expiry12 months. View
Pesto Basil Pesto 200 gr Casa Montalbano Casa Montalbano ACCMO050 INGREDIENTS: BASIL 65%, SUNFLOWER SEED OIL, POTATOES, EXTRA VIRGIN OLIVE OIL, MATURE CHEESE (MILK, SALT, RENNET), ALMONDS, PINE NUTS, GARLIC, SALT, PEPPER. ACIDITY CORRECTOR: CITRIC ACID.PRODUCTS WITHOUT PRESERVATIVES, COLORINGS AND ADDITIVES View
Pesto Almond Pesto 130 gr Nasonte Nasonte ACNAS009 Ingredients: PEELED ALMOND FLOUR 75%, SUNFLOWER OIL, BLACK PEPPER AND SALT. MAY CONTAIN TRACES OF FRUIT IN SHELL AND CELERY : IDEAL FOR SEASONING STARTERS AND FIRST COURSES PRODUCT ORIGIN: ITALY "TYPICAL PRODUCT OF SICILIAN CUISINE" PRODUCT WITHOUT DYES AND WITHOUT PRESERVATIVES STORE IN A COOL AND DRY PLACE "DO NOT EXPOSE IN THE SUN" NET WEIGHT... View
Pesto Pesto Ragusano 180 gr Antica Sicilia Antica Sicilia ACASI126 Ingredients: artichokes 60% IT, extra virgin olive oil, wild fennel, caciocavallo ibleo, chilli pepper.Nutritional values / 100 gEnergy 318 kcal – 1309 kjFat 33 g of which saturated fatty acids 4.8 gCarbohydrates 1.8 g of which sugars 1.1 gProteine 1.8 gSalt 2 gSTORAGE METHOD Store in a cool, dry place, away from sources of light and heat. Hermetically... View
Pesto Almond Pesto 190 gr Don Vito Don Vito ACDOV017 The unique and refined scent and taste of Sicilian almonds are poured into this certainly original pesto, with a refined and sublime taste. A practical, imaginative and delicious condiment to taste. Excellent as a delicate accompaniment to first courses, meat or fish main courses, to prepare delicious bruschetta and… whatever your imagination suggests!... View
Pesto Isolano Pesto 160 gr Scyavuru Scyavuru ACSCY090 Ingredients: Mediterranean capers, extra virgin olive oil, dried tomato, onion, sultanas, pine nuts, garlic, parsley, basil, pepper, chilli pepper and white wine.Gluten-free productShelf life of the product: 24 months from production.< br/>Uses: For the preparation of first courses,to season bruschetta,to flavor small sauces. View
Pesto Mediterranean Pesto 200 gr Genesis Genesis ACGEV036 Mediterranean pesto Excellent to spread on bread or to flavor first and second courses Ingredients: vegetables in variable proportions (tomato, olives, celery, artichokes, carrots, champignons mushrooms "Agaricus Bisporus") 68%, extra virgin olive oil, anchovies, mint, garlic, wine vinegar, sea salt, sunflower oil. View
Pesto Truffled Pesto glass vase 500 gr Portofino Portofino ACPOR023 Long-life pesto. Main ingredientsDop Genoese basil (14%), Dop Grana Padano, cashews, extra virgin olive oil, pine nuts, garlic, truffle flavouring. Gluten free.Expiry12 months. View
Pesto Avola almond pesto 200 gr Genesis Genesis ACGEV035 Almond pesto "Avola" Great for pasta and risotto Ingredients: almonds "Avola" ?? (69%), extra virgin olive oil, sea salt. View
Pesto Pesto di Segali Selvatci 190 gr Conserve Conti Conserve Conti ACCLN058 The main ingredient of Conserve Conti's wild "Segali" Pesto is "rye", so called locally or also called in dialect: "Gidi", Giri" "Secala" in different areas of Sicily. The scientific name is “Beta Vulgaris L. Asp marittima (L.) Arc.”, the Italian commercial name is wild chard. With a delicate and not at all bitter taste, in Sicily it is customary to eat... View
Pesto Wild Fennel Pesto 190 gr Il Sole del Sud Il Sole del Sud ACSDS019 Typical of Sicily, Wild Fennel Pesto is excellent on first courses, second courses and bruschetta, and can also be used as a flavoring for sauces and in various other ways. View
Pesto Pistachio Pesto 190 gr Bonsicilia Bonsicilia ACBON026 Weight: 190 gr. Ingredients: pistachio (60%), sunflower oil, extra virgin olive oil, salt, pepper. View
Pesto Sicilian Pesto 200 gr Casa Montalbano Casa Montalbano ACCMO046 INGREDIENTS: EGGPLANT, CHOPPED TOMATOES, DRIED TOMATOES, EXTRA VIRGIN OLIVE OIL,RICOTTA (MILK, SALT, RENNET), CAPERS, ALMONDS, BASIL, SUGAR, GARLIC, SALT, CHILLI.PRODUCTS WITHOUT PRESERVATIVES, COLORANTS AND ADDITIVES View
Pesto Pistachio Pesto 90 gr Don Vito Don Vito ACDOV024 The best pistachios, processed according to the typical Bronte recipe, with the sole addition of a few simple ingredients, give life to a unique pistachio pesto, with a refined and unmistakable flavour.We process the best pistachios according to artisanal, to preserve the taste and nutritional values of these precious fruits. Our pistachio pesto is made... View
Pesto Trapani Pesto 180 gr Le Cuspidi ACLCU052 Pesto Trapanese from g. 180 Pesto prepared with peeled tomato pulp, extra virgin olive oil, peeled almonds, salt, garlic, basil, black pepper. View
Pesto Taormina Pesto 180 gr Ancient Sicily Antica Sicilia ACASI066 Ingredients: 60% EU dried tomatoes, extra virgin olive oil, wild fennel, almonds, parmesan cheese.Nutritional values / 100 gEnergy 494 kcal – 2048 kjFat 37 gof which saturated fatty acids 5.3 gCarbohydrates 27 gof which sugars 23 gProteins 9.3 gSalt 1 g STORAGE METHOD Store in a cool, dry place, away from sources of light and heat. When hermetically... View
Pesto Caper pesto 90 gr Genesis Genesis ACGEV017 Pesto of capers 90 gr Ingredients: capers (70%), extra virgin olive oil, garlic, wine vinegar, sea salt. Excellent for bruschetta and risotto View
Pesto Pistachio Pesto 200 gr Daidone Daidone ACDAI080 PISTACHIO 60%, vegetable oils in variable proportions (SOY, sunflower), mono and diglycerides of fatty acids, SOY lecithin, salt, pepper.Shelf life 24 months,Keep in a cool and dry. View
Pesto Red pesto 190 gr Cucina Antica Cucina Antica ACCUA003 Pesto from the Mediterranean tradition, with a simple and genuine taste. The sweet flavor of ricotta and semi-dried tomatoes combines with the slightly pungent taste of chilli pepper and paprika.Ingredientsoil sunflower seeds, water, dried tomatoes (14%), ricotta (whey, cow's milk, acidity regulator: citric acid) (9%), tomato semi-concentrate, onion,... View
Pesto Mediterranean Pesto 200 gr Don Vito Don Vito ACDOV032 An appetizing condiment, with a particular Mediterranean taste, in which all the ingredients blend perfectly in order to enhance each other's flavors, without however losing their own identity. Ideal for seasoning first courses, with the addition of fresh fish, it is also excellent for delicious appetizers such as bread bruschetta and canapés for an... View
Pesto Trapani-style pesto in extra virgin olive oil 190 gr Conserve Conti Conserve Conti ACCLN011 Ingredients: dried tomatoes, tomato puree (Italian origin), toasted almonds, basil, extra virgin olive oil, pecorino cheese (pasteurized sheep's milk, salt, rennet), garlic, salt, sugar. Storage method: Store the product in a cool, dry place. Keep away from heat sources to avoid altering the flavour. After opening, the product can be kept in the fridge... View
Pesto Pesto di Cardeddi 190 gr Conserve Conti Conserve Conti ACCLN056 The Pesto from “Cardeddi” Conserve Conti is one of these, the main ingredient is “cardeddi”, so called in dialect in Paternò (CT), instead called “cardedda” in Catania. Their scientific name is “sonchus oleraceus L.” the Italian commercial name is Crespigno comune. In Sicily it is customary to eat them boiled simply seasoned with oil, but they are also... View
Pesto Pistachio Pesto 190 gr Don Vito Don Vito ACDOV025 The best pistachios, processed according to the typical Bronte recipe, with the sole addition of a few simple ingredients, give life to a unique pistachio pesto, with a refined and unmistakable flavour.We process the best pistachios according to artisanal, to preserve the taste and nutritional values of these precious fruits. Our pistachio pesto is made... View
Pesto Dried Tomato Pesto 90 gr Don Vito Don Vito ACDOV030 A fragrant cream, obtained with sun-dried tomatoes, minced and seasoned with a few other ingredients and flavourings. Excellent to use on its own as a condiment for pasta, but also to add a touch of flavor to sauces for first courses and soups, to flavor meat and fish main courses or even to fill sandwiches and prepare interesting aperitifs and... View
Pesto Sicilian dried tomato pesto 130 gr Nasonte Nasonte ACNAS012 Ingredients: SUN DRIED SICILIAN RED TOMATO WITH NATURAL METHOD WITHOUT SULPHITES 70%, ALMOND GRAINS, SUNFLOWER SEED OIL, EXTRA VIRGIN OLIVE OIL, GARLIC , OREGANO, CRUSHED CHILI PEPPER, WHITE WINE VINEGAR AND SALT. MAY CONTAIN TRACES OF DRIED FRUIT IN SHELL AND CELERY : IDEAL FOR SEASONING STARTERS, BRUSCHETTE AND FIRST COURSES STIR WELL BEFORE USE... View
Pesto Pesto sicilien 180 gr Sicile antique Antica Sicilia ACASI065 Ingredients: fresh basil 60% IT, extra virgin olive oil, almonds, pecorino cheese, salt, lemon juice.Nutritional values / 100 gEnergy 392 kcal – 1614 kj Fat 41 gof which saturated fatty acids 6.2 gCarbohydrates 3 gof which sugars 2.9 gProteins 2.7 gSalt 2.5 g STORAGE METHOD Store in a cool, dry place, away from sources of light and heat. When... View
