In Oil Mackerel fillets in olive oil 600 gr Campisi Campisi ACCAS033 With mackerel fillets in olive oil, it brings to the table the taste and nutritional properties of the best blue fish for a healthy and proper diet. Rich in Omega 3, "good" essential fatty acids that contribute to the maintenance of normal heart and brain function. They are ideal for preparing quick and tasty main courses. Try them also paired with... View
Sauce Pachino PGI Cherry Tomato Sauce with Basil 220 gr Campisi Campisi ACCAS054 Tasty and healthy, with an intense aroma, the semi-dry cherry tomato is ideal for appetizers, bread and bruschetta, for a delicious aperitif or as an accompaniment to meats and cheeses. View
Sauce Ready-made amberjack sauce 220 gr Campisi Campisi ACCAS061 The amberjack ready sauce is a truly genuine product, which brings the natural flavor of Sicily to the table. Exceptional on toasted bread with the addition of a drizzle of oil, to enrich the dressing of pasta dishes or to prepare tasty sauces to accompany meat and fish. View
Patè Green Olive Paté 220 gr Campisi Campisi ACCAS075 To flavor first courses based on hot or cold pasta, but also for unique fish-based dishes and fresh salads or as a cream to spread on canapes or bruschetta, the flavor of pate of green olives, natural and genuine, gives the dishes a Mediterranean touch. View
Cream Chilli cream 190 gr Campisi ACCAS070 With a strong flavor, excellent for seasoning hot or cold pasta-based first courses, but also for unique fish-based dishes and fresh salads, the chilli cream is made with excellent quality chillies, olive oil, sunflower oil, garlic, white wine vinegar and salt. A pinch of chilli cream gives the dishes a boost of taste and heat. It can be used in tomato... View
Cream Chilli cream 190 gr Campisi ACCAS070 With a strong flavor, excellent for seasoning hot or cold pasta-based first courses, but also for unique fish-based dishes and fresh salads, the chilli cream is made with excellent quality chillies, olive oil, sunflower oil, garlic, white wine vinegar and salt. A pinch of chilli cream gives the dishes a boost of taste and heat. It can be used in tomato... View