Organic Extra Virgin Olive Oil 50 cl Villa Viticcè
Variety: Biancolilla, Nocellara and other native Sicilian varieties;
Colour: Golden yellow with greenish reflections;
Processing: In a continuous cycle with cold extraction below 27 °C, to keep the organoleptic and nutritional profile of the product unaltered;
Tasting Notes: Fresh and fruity with notes of almond, olive leaf, artichoke, green tomato and a slight nuance of aromatic herbs such as rosemary, decisive, clean on the palate, with notes that retrace the olfactory nuances.
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