BIO IGP SICILY BARBERA EVO IGP Sicily cold extracted 50 cl Atmosfere Siciliane
CULTIVAR
Biancolilla, Nocellara, Cerasuola.
AREA OF ORIGIN
Sicily.
ALTITUDE OLIVE GROVE
Hill.
COLLECTION TECHNIQUE
Picking by hand.
EXTRACTION SYSTEM
Reach within 24 hours of harvesting, extraction with a continuous cycle system,
natural decanting and decanting.
FILTERING
By natural cloths .
AROMA
Delicately spicy.
TASTE
Soft fruity flavor with a sweet background and a slight almond aftertaste.
APPEARANCE
Medium density oil with a green color golden yellow reflections.
USE
Salads, crudités, legume soups and all vegetarian dishes.
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