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Showing 417-448 of 708 item(s)

EVO oil with garlic and chili pepper, bottle with handle 10 cl

Flavored Oil

EVO oil with garlic and chili pepper, bottle with handle 10 cl Antica Sicilia

Ingredients: 93% EU extra virgin olive oil, garlic, chilli pepper, flavourings.Chef's advice:The garlic and chilli pepper flavored oil goes perfectly with the pasta , spaghetti in particular. The classic recipe for spaghetti with garlic, oil and chilli pepper, seasoned with flavored oil, will have a fuller and more intense flavour. Not to be overlooked is...

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Pasta Venere Spaghetti 400 gr Scotti Rice

Pasta Venere Spaghetti 400 gr Scotti Rice 2

Pasta

Pasta Venere Spaghetti 400 gr Scotti Rice

The new taste of pasta with the well-being of Venere®. The iconic rice with its unmistakable pleasure and aroma finally becomes Pasta and gives an extra taste to all your recipes. IT IS SPECIAL BECAUSE:From today pasta has an extra flavour, the unique and exclusive taste of Venere®.SUGGESTIONS FOR USE:From great classics to regional recipes, every...

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Limoncello Syracuse Lemon Liqueur PGI 20 cl Mangano

Liquor

Limoncello Syracuse Lemon Liqueur PGI 20 cl Mangano

Limoncello Lemon liqueur of Syracuse IGP Sweet liqueur obtained from the immersion in pure alcohol of lemon peel of Syracuse IGP. Excellent at the end of a meal, excellent on fruit salads and long drinks. Ideal served chilled or at room temperature in iced glasses. It does not like to be served hot. INGREDIENTS: Water, Sugar, Alcohol, Infusion of “PGI...

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Volcanic sauce (chili pepper) 280 gr Antica Sicilia

Salsa

Volcanic sauce (chili pepper) 280 gr Antica Sicilia

Ingredients: tomato pulp 80% IT, chilli pepper 10%, extra virgin olive oil, basil, garlic, salt, sugar.Nutritional values / 100 gEnergy 241 kcal – 1285 kjFat 25.37 gof which saturated fatty acids 4.09 gCarbohydrates 2.32 gof which sugars 2.16 gProteins 1.1 gSalt 0.2 gSTORAGE METHOD Store in a cool, dry place, away from sources of light and heat. When...

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Fileja al Bergamotto 500 gr Astorino

Semola di Grano Duro

Fileja al Bergamotto 500 gr Astorino

Ingredients and AllergensIngredients: 100% Italian durum wheat semolina and waterThe product does not contain: Additives/GMOs.Organoleptic characteristics: golden color / wheat smell Allergenic: GlutenCooking and StorageCooking times: 10/11 minStorage method: store in a cool, dry placeNutritional values per 100gEnergy: KJ 1480 / Kcal 350Total fat: 1.0g of...

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Broad bean and fennel pâté 190 gr Conserve Conti

Broad bean and fennel pâté 190 gr Conserve Conti 2

Patè

Broad bean and fennel pâté 190 gr Conserve Conti

The broad bean and wild fennel pâté from Etna is a creation made in Conserve Conti. It was designed for a Sicilian aperitif to be used on toasted bread, perhaps for those who prefer to combine it with cured meats and cold cuts and an excellent glass of red wine. With a fresh and appetizing taste with only local broad beans and wild fennel from the Etna...

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Organic Sicilian almond grain 250g Giulidra

Mandorle

Organic Sicilian almond grain 250g Giulidra

Organic chopped almonds from Sicily. 250 gr.

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Sicilian Chocolate Daidone with Mint 100 gr Daidone

Artisan Pastry

Sicilian Chocolate Daidone with Mint 100 gr Daidone

Minimum 50% cocoa. Cocoa mass, cane sugar, natural wild mint flavor 0.2%.Shelf life 18 months,Store in a cool, dry place.

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Mackerel fillets in olive oil 250 gr Casa Montalbano

In Oil

Mackerel fillets in olive oil 250 gr Casa Montalbano

Casa Montalbano

INGREDIENTS: MACKEREL 70% (SCOMBER SCOMBRUS), OLIVE OIL 29%, SALT.

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Sardinian and fennel sauce Palermo style 300 gr Casa Montalbano

Sauce

Sardinian and fennel sauce Palermo style 300 gr Casa Montalbano

Casa Montalbano

INGREDIENTS: FENNEL 30%, SARDINE FILLETS (SARDINA PILCHARDUS) 30%, TOMATO SAUCE 20%, ONION, EXTRA VIRGIN OLIVE OIL, RAISINS, ANCHOVY FILLETS (ENGRAULIS ENCRASICOLUS), PINE NUTS, SUGAR, SALT, PEPPER .

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Hazelnut cream 190 gr Bacco

Creams

Hazelnut cream 190 gr Bacco

An artisanal cream, genuine and tasty, from the slopes of Etna into your kitchens. Sweet fruit of the work and passion of Claudio Luca and his collaborators who from their Sicilian laboratory continue to experiment with new and natural recipes worthy of note.Below you will find the ingredients used for the preparation of the cream, available in packs of...

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Maior Rosso PGI Terre Siciliane Organic 75 cl Bagliesi

Red

Maior Rosso PGI Terre Siciliane Organic 75 cl Bagliesi

PRODUCTION AREA: Contrada Cammuto - Naro (AG). VARIETY: Autochthonous and international. CULTIVATION SYSTEM: Espalier. Pruning system: Spurred cordon. YIELD PER HECTARE: 70 quintals. BEGINNING OF GRAPE HARVESTING: Month of September. VINIFICATION: Traditional in red with pumping over during the fermentation phase. FERMENTATION TEMPERATURE: 28-30° C. WINE...

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Semedorato Premium Lager Craft Beer 33 cl carton of 24 bottles

Semedorato Premium Lager Craft Beer 33 cl carton of 24 bottles 2

Artisanal

Semedorato Premium Lager Craft Beer 33 cl carton of 24 bottles Semedorato

Semedorato Premium, premium lager with a straw yellow color (ga 5%). Size: 33 Cl Packaging: 24 Bottles With medium effervescence , a medium-grained, rich, compact and persistent white foam is produced. The nose releases pleasant aromas of malt, followed by hay, citrus fruits, freshly mown grass, straw, orange honey, vanilla; meanwhile a faint herbaceous...

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Coarse salt with wild fennel Salt mill 110 g Sapori di

Salt

Coarse salt with wild fennel Salt mill 110 g Sapori di Regalpetra

Sapori di Regalpetra

Ingredients: Coarse salt, wild fennel. Production area: Sicily - Racalmuto (AG) Shelf life: 24 months Pairings: Roasted meat, tomato sauce, pasta with sardines

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Roasted Split Cacòcciuli Roasted split artichokes 280 gr Antica

In Oil

Roasted Split Cacòcciuli Roasted split artichokes 280 gr Antica Sicilia

Ingredients: artichokes 60% IT, extra virgin olive oil, garlic, parsley, chilli pepper, residual wine vinegar (contains sulphites).Nutritional values / 100 gEnergy 355 kcal – 1486 kjFat 38 gof which saturated fatty acids 6.1 gCarbohydrates 1.5 gof which sugars 1.1 gProteins 1.6 gSalt 1.9g

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Pistachio grain 100g Antica Sicilia

Pistacchi

Pistachio grain 100g Antica Sicilia

Ingredients: Shelled pistachio.STORAGE METHOD Store in a cool, dry place, away from sources of light and heat. When hermetically sealed, the product can be stored for at least 12 months. After opening, store the product in a cool, dry place.

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Almond cream 600 gr Scyavuru

Creams

Almond cream 600 gr Scyavuru

Ingredients: Sugar, oils (sunflower, soya, rapeseed) and non-hydrogenated vegetable fats (palm and palm kernel), ALMONDS (15%), skimmed MILK powder, whey powder, emulsifier: sunflower lecithin (E322 ).Gluten-free product.Shelf life of the product: 18 months from production.Uses: for filling desserts;to spread on bread, croissants etc.

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Black country olives 350 gr Antica Sicilia

In Oil

Black country olives 350 gr Antica Sicilia

Ingredients: black olives, chilli pepper, garlic, Sicilian oregano, extra virgin olive oil, residual wine vinegar (contains sulphites).Nutritional values / 100 gEnergy 139 kcal – 581 kjFat 11.7 gof which saturated fatty acids 1.7 gCarbohydrates 3.9 gof which sugars 0.7 gProteins 1.1 gSalt 3.25 gSTORAGE METHOD Store in a cool, dry place, away from sources...

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Pistachio Pesto 190 gr Il Sole del Sud

Pesto

Pistachio Pesto 190 gr Il Sole del Sud

Il Sole del Sud

The green gold of Sicily, the Pistachio Pesto known by all is ideal on first courses or to create rolls as a second course.

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Blueberry preparation 240 gr Sicilian Factory

Marmalade

Blueberry preparation 240 gr Sicilian Factory

Sicilian Factory

Ingredients: Blueberries, rice syrup. Fruit used per 100 g of product 140 gGLUTEN FREEWITHOUT ADDED PECTIN

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Dried tomatoes 300g Antica Sicilia

Under Salt

Dried tomatoes 300g Antica Sicilia

Ingredients: sun-dried tomato according to the Sicilian tradition. STORAGE METHOD Store in a cool, dry place, away from sources of light and heat. When hermetically sealed, the product can be stored for at least 12 months. After opening, store the product in a cool, dry place.

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Modica Chocolate IGP Cocoa 70% 100 gr Sicilian Factory

Chocolate

Modica Chocolate IGP Cocoa 70% 100 gr Sicilian Factory

Sicilian Factory

The processing of Modica PGI Chocolate is an artisanal process that takes place entirely by hand. The cocoa mass is heated and mixed with raw cane sugar, until a compact and grainy mass is obtained.Cold processing, without the use of any type of butter or oil, gives Modica chocolate a particular texture, crunchy and grainy, which slowly melts in the...

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Limoncello di Sicilia 2 lt Distillerie dell'Etna

Liquor

Limoncello di Sicilia 2 lt Distillerie dell'Etna

Russo Siciliano Distillerie dell Etna

The production method is artisanal: the lemons, immediately after harvesting, are selected and peeled by hand, in order to obtain a very thin peel, without the white part that would make the liqueur bitter. The peels are immediately immersed in pure alcohol and remain there for a few days. Subsequently the infusion is mixed with a solution of water and...

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Caserecce 300 gr Daidone

Pasta

Caserecce 300 gr Daidone

DURUM WHEAT SEMOLINA, water.Shelf Life 24 Months,Store in a cool, dry place.

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Riserva le More Castel del Monte DOCG Riserva 75 cl Santa Lucia

Red

Riserva le More Castel del Monte DOCG Riserva 75 cl Santa Lucia

The organic Riserva “Le More” wine is a DOCG red produced from pure Nero di Troia grapes, reproduced in the nursery with mass selection of a company clone from the “Castigliola” plot.On the nose and on the palate the palate highlights hints of berries, ripe red fruits in spirit, spices, bay leaves, tobacco, liquorice. Structured, delicately tannic,...

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Stars of Russello durum wheat semolina Albacara

Ancient Russello Wheat

Stars of Russello durum wheat semolina Albacara

Star-shaped pasta with a hole in the centre.They are tiny stars with holes in the center which allows for quick cooking. Ideal for little ones. Produced with ancient Russello wheat flour. Organic artisanal pasta. Weight: 500 gDrawing: Bronze Drying: At low temperatureIngredients: durum wheat semolina, mineral waterCooking time 7 min.

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Anchovy fillets in olive oil rolled with caper 46 g Pesce

In Oil

Anchovy fillets in olive oil rolled with caper 46 g Pesce Azzurro

Anchovy fillets in olive oil with capers.Strictly fished and selected in our seas (FAO 37).Minimum seasoning 5/6 months. Filletted and bottled, always and only by hand according to the ancient Sicilian tradition.Anchovies, Capers, Oil and Salt

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XV Merlot 75 cl Alois Lageder

Red

XV Merlot 75 cl Alois Lageder

Grape variety: Merlot Cultivation method: organic farming - controlled dynamics, Demeter certified Description: cherry red with ruby red reflections accentuated bouquet, concentrated fruity aromas, peppery and spicy, with medium-bodied vegetal notes , balanced, fresh, delicately bitter, soft, dry Optimal ageing: 2 - 8 years Pairing: with veal, lamb,...

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Scialusu Rosso PGI Terre Siciliane Organic 75 cl Bagliesi

Red

Scialusu Rosso PGI Terre Siciliane Organic 75 cl Bagliesi

PRODUCTION AREA: Contrada Cammuto - Naro (AG). VARIETY: Autochthonous and international. CULTIVATION SYSTEM: Espalier. Pruning system: Spurred cordon. YIELD PER HECTARE: 90 quintals. BEGINNING OF THE GRAPE HARVEST: Second ten days of September. VINIFICATION: Traditional in red with pumping over during the fermentation phase.FERMENTATION TEMPERATURE:...

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Organic Extra Virgin Olive Oil 5 lt Naristeo

Organic Evo Oil

Organic Extra Virgin Olive Oil 5 lt Naristeo

Extra virgin olive oil in a 50 cl glass tableware package.Superior category oil obtained directly from our olives and solely by mechanical processes.COLD EXTRACTED – 100% ITALIAN. Store in a cool place away from heat sources and away from light.

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Tuna pieces (Buzzonaglia) 220 gr Campisi

In Oil

Tuna pieces (Buzzonaglia) 220 gr Campisi

The term buzzonaglia di tuna indicates the part of the fillet that is close to the central bone, the backbone of the fish. It has an intense flavor and a dark color and is especially appreciated for its softness. The tuna buzzonaglia is an ideal ingredient for seasoning savory and rustic first courses, used to season pasta-based first courses or on...

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Prickly Pear Sicilian Liqueur 20 cl Mangano

Liquor

Prickly Pear Sicilian Liqueur 20 cl Mangano

Typical Sicilian sweet liqueur obtained by mixing prickly pear juice and pulp and alcohol. INGREDIENTS: Prickly pear juice and pulp minimum (50%), alcohol, sugar, water. Excellent in combination with typical Sicilian sweets, it should be served fresh as a dessert, excellent on fruit salad, ice cream and long drinks. Serve cold, not frozen. Shake...

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