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Cremoncello di Sicilia Coffee 50 cl Distillerie dell'Etna

Liquor

Cremoncello di Sicilia Coffee 50 cl Distillerie dell'Etna

Russo Siciliano Distillerie dell Etna

Cremoncello Caffè is a delicious cream that combines the pleasant flavor of coffee with the sweetness of fresh cream,in a delicate harmony and perfect balance. It should be enjoyed fresh as a pleasant dessert and is excellent on ice cream. Store in the fridge, not in the freezer.Alcohol content: 17°Ingredients:Sugar, glucose syrup, alcohol, cream, coffee...

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Occhi di ciumi Etna DOC 75 cl Al Cantàra

Occhi di ciumi Etna DOC 75 cl Al Cantàra 2

White

Occhi di ciumi Etna DOC 75 cl Al Cantàra

Classification: Doc Etna biancoVine variety: Carricante and GrecanicoAge of the vines: 18/82 yearsAverage yield: 60 quintals per hectareRefinement: 4-6 months on the leesAlcohol content: 12-13% vol.Ageing capacity in the bottle: 3-5 years

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Incanto Amaro alle Erbe 50 cl Antica Sicilia

Bitter

Incanto Amaro alle Erbe 50 cl Antica Sicilia

Ingredients: Water, sugar, hydrated alcohol, herbal infusion, natural flavourings.Alcohol 28% vol.WEIGHT 1,050 kg Cl 50 HOW TO USE Store in a cool, dry place, away from sources of light and heat.To be served very cold or with an ice cube, it is an excellent digestive with an aftertaste very particular.

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Maraschino da 70 cl Tutone

Liquor

Maraschino da 70 cl Tutone

It is a sweet liqueur, with the unmistakable scent and aroma of morello cherry distillate. The recipe makes it ideal in assorted fruit salads and fruit cakes.Alcohol content: 30% vol

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The Sicilian Prickly Pear Fig 70 cl Sicilian Bitters

Liquor

The Sicilian Prickly Pear Fig 70 cl Sicilian Bitters

Amari Siciliani

Finally, Il Fico is made with Sicilian prickly pear, precisely from the Roccapalumba area; the fruit soon became a typical element in the panorama of the Mediterranean basin, where it found the ideal climatic conditions to develop; It has therapeutic and purifying properties, as well as hydrating. The finished product has a sweet taste as the fruit...

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Extra Virgin Olive Oil 1 lt Il Sole del Sud

Evo Oil

Extra Virgin Olive Oil 1 lt Il Sole del Sud

Il Sole del Sud

High quality extra virgin olive oil milled by pressing with mechanical machines. 1 litre.

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Extra black mulberry jam 240g Bonsicilia

Jams

Extra black mulberry jam 240g Bonsicilia

Weight: 240 gr. Ingredients: black mulberries, sugar, lemon juice. Gelling agent: pectin. Acidity regulator: citric acid. Fruit used: 70 gr. per 100 gr. Total sugars: 52 gr. per 100 gr.

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Pure Alcohol 20 cl Distillerie dell'Etna

Liquor

Pure Alcohol 20 cl Distillerie dell'Etna

Russo Siciliano Distillerie dell Etna

Pure food alcohol 96 degrees is a versatile and indispensable product for many uses in the kitchen and in the preparation of home liqueurs. Thanks to its high alcohol content, this product is ideal for preserving fresh fruit, which can be kept in excellent condition even for long periods of time. Furthermore, pure alcohol is a fundamental ingredient for...

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Cappiddazzu pays all IGP Terre Siciliane 75 cl Al Cantàra

Cappiddazzu pays all IGP Terre Siciliane 75 cl Al Cantàra 2

Red

Cappiddazzu pays all IGP Terre Siciliane 75 cl Al Cantàra

Classification: Igp terre siciliane rossoVine variety: Cabernet SauvignonAge of the vines: 18 yearsYield: 65 quintals per hectareRefinement: 12 months in barriques; 12 months stainless steel; 12 months in the bottle;Alcohol content: 13.5 - 14.5% vol.

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White Porticello 75 cl Tenuta di Castellaro

White

White Porticello 75 cl Tenuta di Castellaro

Tenuta di Castellaro

In the glass it appears pale yellow, with greenish reflections. The nose is an explosion of fruit that remains delicate and never invasive, balanced by herbaceous hints. The sip is fresh and savory with a light fruity finish that balances the citric notes of Carricante.NAME: IGT Terre Siciliane Bianco;VINES: Carricante 60%, Moscato Bianco 40%;GRADE...

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Aroma Powder of Citrus and Wild Fennel 40 g jar Sapori di

Aromas

Aroma Powder of Citrus and Wild Fennel 40 g jar Sapori di Regalpetra

Sapori di Regalpetra

The Citrus and Fennel Powder, a true specialty of the company, is produced by letting the oranges, lemons, mandarins and fennel dry naturally in the sun and ground to obtain powdery consistency. Ingredients: orange, lemons, mandarins, wild fennel Storage: Store in a cool and dry place. Long-life product. Shelf life: 24 months

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Etna Pesto 180 gr Ancient Sicily

Pesto

Etna Pesto 180 gr Ancient Sicily

Ingredients: 60% EU dried tomatoes, extra virgin olive oil, black olives, chilli pepper, garlic, basil, wine vinegar.Nutritional values / 100 gEnergy 465 kcal – 1931 kjFat 34 gof which saturated fatty acids 4.8 gCarbohydrates 27 gof which sugars 23 gProtein 8.9 gSalt 3 gSTORAGE METHOD Store in a cool, dry place, away from sources of light and heat. When...

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Organic chopped shelled almonds 1 kg Organic Mandorlandia

Mandorle

Organic chopped shelled almonds 1 kg Organic Mandorlandia

Mandorlandia Bio

The shelled almonds are vacuum packaged to guarantee maximum freshness of the product right to your home.The package contains 100% organic shelled almonds of the Tuono, Genco and Ferragnes cultivars.The almonds they are an excellent energizing and invigorating food, they are made up of 52.05% fat, 4.93% sugars, 21.6% proteins, 2.53% water, 10.9% dietary...

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DOP Val di Mazara oil 500 ml Mandrarossa

Evo Oil

DOP Val di Mazara oil 500 ml Mandrarossa

Denomination: Extra Virgin Olive Oil Size: 0.5l

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Avola almond pesto 200 gr Genesis

Pesto

Avola almond pesto 200 gr Genesis

Almond pesto "Avola" Great for pasta and risotto Ingredients: almonds "Avola" ?? (69%), extra virgin olive oil, sea salt.

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Mandarinello Mandarin Liqueur 10 cl Mangano

Liquor

Mandarinello Mandarin Liqueur 10 cl Mangano

Sweet liqueur obtained from maceration in pure alcohol of tangerine peels. INGREDIENTS: Water, sugar, alcohol, mandarins (40%), natural flavor. < br> Serve cold, not frozen. Shake before use. Any residues on the surface are a guarantee of authenticity of the product. SERVING TEMPERATURE: 5 ° / 6 ° C CAPACITY: 50 cl / 20 cl / 10 cl ALCOHOL: 25%...

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Lemon Marmalade 280 gr Daidone

Marmalade

Lemon Marmalade 280 gr Daidone

Lemons, sugar.Fruit used: 100 g out of 100 g of product;Total sugars: 65 g out of 100 g of product;Shelf life 24 MonthsKeep in dry and cool environment away from light and heat sources.

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Organic Taganrog Spaghetti 500 gr Le Antiche Tradizioni

Pasta

Organic Taganrog Spaghetti 500 gr Le Antiche Tradizioni

Le Antiche Tradizioni

Pasta of ancient Sicilian durum wheat Tangarò or better known as Russello. Weight: 500 g.

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Organic Catarratto DOC Sicily 75 cl Luna Sicana

White

Organic Catarratto DOC Sicily 75 cl Luna Sicana

Our Catarratto, an ancient autochthonous variety, is born from a young vineyard, which stands out for its extraordinary freshness and flavor, an intense aroma and a marked acidity. The elegant notes of orange blossom and fresh fruit with white pulp, combined with hints of aromatic herbs, make this white wine an excellent proposal to accompany fish dishes....

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Extra pear, nut and cinnamon jam 250g Bonsicilia

Jams

Extra pear, nut and cinnamon jam 250g Bonsicilia

Weight: 250 gr. Ingredients: pears, walnuts, sugar, lemon juice, cinnamon. Gelling agent: pectin. Corrector of acidity: citric acid. Fruit used: 70 gr. per 100 gr. Total sugars: 52 gr. per 100 gr.

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Ke Bueno Cream 200 gr Scyavuru

Creams

Ke Bueno Cream 200 gr Scyavuru

Ingredients: Sugar, oils (sunflower, soy, rapeseed) and non-hydrogenated vegetable fats (palm and palm kernel), HAZELNUTS (14%), skimmed MILK powder, MILK whey powder, cocoa powder, emulsifier: lecithin sunflower oil (E322), aroma.Shelf life: 18 months from productionUses: For filling dessertsto spread on bread, croissants, etc. .

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Sicilian aubergine caponata in extra virgin olive oil 270 gr

In Oil

Sicilian aubergine caponata in extra virgin olive oil 270 gr Conserve Conti

Ingredients: 30% aubergines, peppers, extra virgin olive oil, onion, Nocellara Etnea green olives, celery, tomatoes, sugar, apple cider vinegar, wine vinegar, basil, capers, salt. Storage method: Store the product in a cool, dry place. Keep away from heat sources to avoid altering the flavour. After opening, the product can be kept in the fridge for 4-5...

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Extra apple jam and vermouth 160 g 33 30

Jams

Extra apple jam and vermouth 160 g 33 30

Cola apples are little known outside the Etna area. Small and crunchy, they maintain a nice consistency in processing and are combined with the best Piedmontese Vermouth. The passage in the mouth is a procession of flavors, opened by the apples and closed by the beautiful botanical notes of the vermouth. With our product we anticipated the comeback of...

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Nero d'Avola Nearì DOC Sicily 75 cl Baglio Baiata Alagna

Nero d'Avola Nearì DOC Sicily 75 cl Baglio Baiata Alagna 2

Red

Nero d'Avola Nearì DOC Sicily 75 cl Baglio Baiata Alagna

Baglio Baiata Alagna

Full and full-bodied table wine in its structure, it goes well with all roasts and aged cheeses.Serve at 16/18° CGrapes: Nero d'AvolaArea Cultivation system: Marsala and Mazara del ValloCure training: Marsala tree or espalier system, dryColour: Intense ruby redNose: Intense, varietalTaste: Balanced, structured br />Alcohol content: 13° vol

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Aroma Powder of Nero D'Avola Pomace jar 40 gr Sapori di

Aromas

Aroma Powder of Nero D'Avola Pomace jar 40 gr Sapori di Regalpetra

Sapori di Regalpetra

Pairings: Ideal for first and second courses.Ergo jar 40 gIngredients: nero d'avola pomace powderSelf Life: 24 months

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Salted Caramel Cream 200 gr Scyavuru

Creams

Salted Caramel Cream 200 gr Scyavuru

Ingredients: Sugar, oils (sunflower, soybean, rapeseed) and non-hydrogenated vegetable fats (palm and palm kernel), skimmed MILK powder, MILK whey powder, salt, emulsifier: sunflower lecithin (E322), water, coloring E150b, glucose syrup, vanilla bean extract, stabilizer: pectin, preservative: potassium sorbate, acidifier: citric acid.Shelf life of the...

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Organic Extra Virgin Olive Oil 50 cl Frantoio Romano Vincenzo

Organic Evo Oil

Organic Extra Virgin Olive Oil 50 cl Frantoio Romano Vincenzo

Frantoio Romano Vincenzo

Oil produced from olives strictly from Sicilian territory subject to the organic farming regime and certified by ICEA, Institute of Ethical and Environmental Certification. FEATURES Varieties of olives used: nocellara from Etna, nocellara from Belice; Production area: Etna slopes, Simeto Valley; Altitude of the olive groves: 500-800 meters above sea...

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Tuna Sauce 200 gr Genesis

Tuna Sauce 200 gr Genesis 2

Sauce

Tuna Sauce 200 gr Genesis

Tuna sauce Ingredients: tomato sauce, tuna (10%), carrots, onion, parsley, extra virgin olive oil, white wine, sea salt. p>

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Pappardelle 500 gr Pasta Felice

Pasta

Pappardelle 500 gr Pasta Felice

Artisan pasta bronze drawn and slowly dried at low temperatures.Format: 500g;Ingredients: durum wheat semolina, water, (contains gluten).Cooking : 7/8 minutes;Storage: 24 months;Store in a cool, dry place.Country of cultivation and milling: Sicily.100% Sicilian.

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Picture package in a box of 17 pcs Antica Biscotteria Siciliana

Picture package in a box of 17 pcs Antica Biscotteria Siciliana 2

Pastries

Picture package in a box of 17 pcs Antica Biscotteria Siciliana

Antica Biscotteria Siciliana

A true, authentic, work of art. Unparalleled crunchy and delicate, full and enveloping. Delicate sheets of toasted almonds crowned with chopped pistachio from Bronte. A delight not to be missed. Ingredients: Almonds, Sugar, Egg White, Honey, Aromas and Pistachios. Packaged in box of 17 pieces

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Mixed village olives 350 gr Antica Sicilia

In Oil

Mixed village olives 350 gr Antica Sicilia

Ingredients: crushed green olives “Nocellara Etnea”, black olives, chilli pepper, garlic, Sicilian oregano, extra virgin olive oil, residual wine vinegar (contains sulphites).Nutritional values / 100 gEnergy 143 kcal – 584 kjFat 11.9 gof which saturated fatty acids 1.3 gCarbohydrates 4.3 gof which sugars 0.9 gProteins 1.4 gSalt 3.5 gSTORAGE METHOD Store...

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Syrah PGI Terre Siciliane Organic 75 cl Bagliesi

Red

Syrah PGI Terre Siciliane Organic 75 cl Bagliesi

ZONA DI PRODUZIONE: C.da Cammuto - Naro (AG). VITIGNI: Syrah.SISTEMA DI ALLEVAMENTO: Spalliera. SISTEMA DI POTATURA: Cordone speronato. RESA PER ETTARO: 80 q.li. INIZIO RACCOLTA UVE: Terza decade di settembre. VINIFICAZIONE: Raccolta uve a mano, termovinificazione, 10 giorni di macerazione, pressatura soffice.TEMPERATURA DI FERMENTAZIONE: 28-30° C....

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