In Oil Sweetened Green Olives in Brine 170 gr Conserve Conti Conserve Conti ACCLN050 The sweetened green olives, handcrafted in the company, are debittered and preserved in brine. They are ideal for impressive cocktails and aperitifs.Ingredients: 99.8% green olives, water, salt.Gluten-free product, without preservatives, without colourings, without artificial flavours, without hydrogenated fats. View
In Oil Natural red tuna fillets F.lli Mattina & C. F Mattina e C ACFMA007 Jar Gr.200.The bluefin tuna it has always been considered in the world as a food of great value. A rare fish that is characterized by its intense flavor and dark red colour. It is processed exclusively in Sicily according to the ancient process of cooking in a pot in water and sea salt from Trapani (Slowfood Presidium). This is how “Mattina” excellence... View
In Oil Green Olives Stuffed with Pepper 270 gr Conserve Conti Conserve Conti ACCLN029 Authentic masterpiece of craftsmanship and taste. The pitted olives are stuffed by hand, one by one, with strips of non-spicy red pepper and then packaged exclusively with extra virgin olive oil. To be served as an appetizer, ideal paired with cured meats, such as local salami, mortadella, and local cheeses.Ingredients: pitted green olives 40%, extra... View
In Oil Amberjack pieces (Buzzonaglia) 220 gr Campisi Campisi ACCAS030 The term Amberjack buzzonaglia indicates the part of the fillet that is close to the central bone, the backbone of the fish. It has an intense flavor and a dark color and is especially appreciated for its softness. View
In Oil Filetti di Sgombro in Olio di Oliva 125 gr F.Mattina e C F Mattina e C ACFMA083 A very common blue fish in our seas, its white and delicate meat is much appreciated in the kitchen and makes it one of the most marketed blue fish, both fresh and in oil.Ingredients: Mackerel, oil of olive oil, sea salt.Gross weight: 125 g / 4.4 ozDrained weight: 104 g / 2.85 ozProduct: CaughtStorage : 5 years from the date of production. Keep in a cool,... View
In Oil Amberjack Fillets in Olive Oil F.lli Mattina & C. F Mattina e C ACFMA036 Jar Gr.200.Amberjack is a very fine fish, the lean meat is compact and has a very delicate flavour. Cooked with the ancient ancient method of boiling in water and coarse sea salt from Trapani and preserved in fine olive oil.Storage: 5 years from the date of production. Keep in a cool, dry place. After opening, store in the fridge at +2/4° C.Ingredients:... View
In Oil Anchovies with spicy fillets 200 gr Daidone Daidone ACDAI142 Anchovies filleted and jarred by hand, semi-preserved strictly in olive oil. The selection of the best anchovies from the Mediterranean is the prerogative that guarantees absolute quality. Full-bodied meat and careful salting give satisfaction and flavor to your tables.Spicy fillets of anchovies 160 gr. View
In Oil Mackerel fillets in olive oil 600 gr Campisi Campisi ACCAS033 With mackerel fillets in olive oil, it brings to the table the taste and nutritional properties of the best blue fish for a healthy and proper diet. Rich in Omega 3, "good" essential fatty acids that contribute to the maintenance of normal heart and brain function. They are ideal for preparing quick and tasty main courses. Try them also paired with... View
In Oil Grilled peppers 300 gr Genesis Genesis ACGEV046 Grilled peppers Ingredients: grilled peppers (62%), extra virgin olive oil, lemon, garlic, white wine, sea salt. View
In Oil Anchovy roses with rock capers F.lli Mattina & C. F Mattina e C ACFMA029 Vase Gr.200.The genuine goodness of tradition. They are aged in toasted chestnut wood barriques with coarse sea salt. Once they are properly ripe, only the best fillets are selected, rolled in rock capers and put into jars one by one in olive oil. It is a versatile ingredient as it represents the perfect combination for the preparation of various tasty... View
In Oil Albacore tuna in olive oil 200 g Daidone Daidone ACDAI117 Meticulous selection of fillets, processed and put into jars by hand one by one, making available the ancient art handed down from the Sicilian sea. The best tuna meats exclusively in extra-virgin olive oil.Genuineness and flavor sculpted for you and your tables. Albacore tuna in olive oil, 200 gr. View
In Oil Fillets of aubergines 280 gr Nasonte Nasonte ACNAS039 Ingredients: AUBERGINES IN FILLETS 60%, SUNFLOWER SEED OIL, EXTRA VIRGIN OLIVE OIL, CRUSHED CHILLI 3%, MINT 2%, GARLIC 2%, OREGANO 2%, WHITE WINE VINEGAR AND SALT. MAY CONTAIN TRACES OF DRIED FRUIT IN SHELL AND CELERY IDEAL FOR STARTERS AND SIDE DISHES MIX WELL BEFORE USE PRODUCT ORIGIN: ITALY PRODUCT WITHOUT PRESERVATIVES AND WITHOUT DYES KEEP IN... View
In Oil Tuna Bottarga in Olive Oil 90 gr Campisi Campisi ACCAS083 Tuna Bottarga is an artisanal product; the tuna eggs are salted, dried and left to mature according to natural methods. View
In Oil Dried Tomatoes in Oil 290 gr Il Sole del Sud Il Sole del Sud ACSDS004 Dried Tomatoes in Oil, tasty and genuine to use as an appetizer or to accompany second courses. View
In Oil Anchovy fillets in seed oil 75 g Pesce Azzurro Pesce Azzurro ACPEA024 Anchovy fillets in seed oil. Jar 75gr.Minimum seasoning 5/6 months.Filletted and bottled always and only by hand according to the ancient Sicilian tradition.Anchovies, seed oil, salt View
In Oil Sicilian artichokes 260 gr Don Vito Don Vito ACDOV066 The Sicilian artichoke hearts, collected and processed by hand, are seared and preserved using extra virgin olive oil, without the addition of colorings and/or preservatives, keeping all their essence unchanged. Only the best are used for this preparation! Artichokes in oil are a product of excellence, directly from the classic Sicilian tradition. They... View
In Oil Aubergines in oil 290 gr Il Sole del Sud Il Sole del Sud ACSDS008 Aubergines in oil, excellent as an appetizer or as a side dish on second courses. View
In Oil Tuna in seed oil Fillet 1 kg Pesce Azzurro Pesce Azzurro ACPEA054 Handmade according to the ancient tradition.Tuna, seed oil, salt View
In Oil Mackerel in seed oil can in case 125 g Pesce Azzurro Pesce Azzurro ACPEA055 Mackerel fillets in top quality sunflower oil. Worked according to ancient Sicilian traditions.Mackerel, Sunflower oil, Salt View
In Oil Mexican salad 250 gr Alto Mare Alto Mare ACALM002 The Alto Mare Mexican salad is a delicious mix of tuna, red beans and corn. This ready dish is good if enjoyed alone, but can also be used as a side dish for numerous dishes. The salad does not contain artificial colors. View
In Oil Sea bream fillets 200g Daidone Daidone ACDAI119 Meticulous selection of fillets, processed and put into jars by hand one by one, making available the ancient art handed down from the Sicilian sea. The best tuna meats exclusively in extra-virgin olive oil.Genuineness and flavor sculpted for you and your tables.Sea bream belly, 200 gr. View
In Oil Chunks of Mackerel with Chili Pepper in Olive Oil F.lli Mattina & C. F Mattina e C ACFMA022 Jar 200gr.The goodness of Mediterranean mackerel in morsels with a strong and captivating flavour.Shelf life: 5 years from the date of production. Keep in place fresh and dry. After opening, store in the fridge at +2/4° C. To be consumed 3 days after opening.Ingredients: Mackerel 65% (Scomber Japonicus), Olive Oil 34% , Chilli, Sea Salt.Gross weight: 200... View
In Oil Cantabrian Anchovy Fillets 90 gr Angelo Parodi Angelo Parodi ACAPA004 Our Anchovy Fillets from the Cantabrian Sea in Olive Oil are the epitome of fine marine flavour. Handcrafted fresh, the anchovies maintain their characteristic taste that you can appreciate in every bite. Ingredients:ANCHOVIES*, Salt, Olive Oil *Engraulis encrasicolusPreservation method:Semi preserves. Keep cool. After opening, cover with oil, store in... View
In Oil Mackerel in seed oil 2.5 kg can Pesce Azzurro Pesce Azzurro ACPEA059 Mackerel fillets in top quality sunflower oil. Worked according to ancient Sicilian traditions.Mackerel, Sunflower oil, Salt View
In Oil Spicy Mackerel Fillets 90 gr Mareblu Mareblu ACMRB007 INGREDIENTS:Mackerel fillets (Scomber scombrus) (90%), olive oil (6%), chili pepper in brine (2.5%) (chili pepper, water, vinegar of spirit, salt), salt.100g of product:Energy 1193 kJ / 287 kcalFat 23.0 gof which saturated fatty acids 5.4 gProtein 20.0 gSalt 1.3 gContains negligible quantities of carbohydrates and sugars. View
In Oil Anchovy roses with almonds in olive oil F.lli Mattina & C. F Mattina e C ACFMA028 Vase Gr.200.The genuine goodness of tradition. They are aged in toasted chestnut wood barriques with coarse sea salt. Once they are properly ripe, only the best fillets are selected, rolled in almonds and put into jars one by one in olive oil. It is a versatile ingredient as it represents the perfect combination for the preparation of various tasty and... View
In Oil Red Tuna in Extra Virgin Olive Oil 330 gr F.lli Mattina & C. F Mattina e C ACFMA001 330 g tin.The red tuna has always been considered in the world as a food of great value, and for this reason, Creates a perfect combination with the Cerasuola Extra Virgin Olive Oil, which comes from olive groves located at an altitude between 175 and 200 meters above sea level, where the microclimate gives the olives unique characteristics in terms... View
In Oil Mackerel in olive oil can in case 125 g Pesce Azzurro Pesce Azzurro ACPEA056 Mackerel fillets in canned olive oil.Ideal for appetizers and bruschetta condiment.Mackerel, Olive oil, Salt View
In Oil Anchovy fillets in olive oil 46 g Pesce Azzurro Pesce Azzurro ACPEA001 Canned anchovy fillets in olive oil.Strictly fished and selected in our seas (FAO 37).Minimum seasoning 5/6 months. Filletted and bottled, always and only by hand according to the ancient Sicilian tradition.Anchovies (55%), Oil and Salt (45%) View
In Oil Sicilian Artichokes with Mint in Extra Virgin Olive Oil 280 gr Casa Montalbano Casa Montalbano ACCMO064 INGREDIENTS: SICILIAN ARTICHOKES 61%, EXTRA VIRGIN OLIVE OIL 37.5%, GARLIC, SALT, MINT 0.2%, OREGANO, LAUREL, CHILI PEPPER, PEPPER. FLAVORED WITH VINEGAR.PRODUCTS WITHOUT PRESERVATIVES, COLORANTS AND ADDITIVES View
In Oil Dried Cherry Tomatoes in Oil 550 gr Campisi Campisi ACCAS017 The Campisi dried cherry tomato is dried in the sun, as required by the ancient tradition. After being carefully selected and cut, the tomato is salted and exposed to the rays direct from the sun of our Sicily. The drying process is gradual. It is then preserved in oil. This recipe, which derives from the culinary culture of our territory, allows us to... View
In Oil Roasted Split Cacòcciuli Roasted split artichokes 280 gr Antica Sicilia Antica Sicilia ACASI010 Ingredients: artichokes 60% IT, extra virgin olive oil, garlic, parsley, chilli pepper, residual wine vinegar (contains sulphites).Nutritional values / 100 gEnergy 355 kcal – 1486 kjFat 38 gof which saturated fatty acids 6.1 gCarbohydrates 1.5 gof which sugars 1.1 gProteins 1.6 gSalt 1.9g View
