Sicilian Caponata 300 gr Daidone

Sicilian Caponata 300 gr Daidone

40% Aubergines, tomato, CELERY, sunflower oil, extra virgin olive oil, olives, capers, vinegar, salt.
Shelf life 24 months,
Store in a cool, dry place.

Last time this product was added to a cart: 2023-12-02

Product Details

Region: Sicilia

Brand

Reference ACDAI107

You might also like

Grandma's tomatoes in olive oil 300 gr Daidone

In Oil

Grandma's tomatoes in olive oil 300 gr Daidone

Tomato 40%, sunflower oil, extra virgin olive oil, capers 3%, ANCHOVIES 3%, garlic, chilli pepper, oregano, salt.Shelf life 24 months,Keep in place fresh and dry.

View

Swordfish Sauce 190 gr Daidone

Sauce

Swordfish Sauce 190 gr Daidone

Tomato pulp, SWORDFISH 10%, extra virgin olive oil, onion, white wine, sugar, salt, green olives, black pepper.Shelf life 24 months,Keep in a cool and dry.

View

Natural Sea Salt 140 gr Daidone

Salt

Natural Sea Salt 140 gr Daidone

Sicilian sea salt.Shelf life 24 months,Keep in a cool, dry place.

View

Fusilli with squid ink 250 gr Daidone

Pasta

Fusilli with squid ink 250 gr Daidone

DURUM WHEAT SEMOLINA, 3% CUTTLEFISH INK, water.Shelf life 24 Months,Store in a cool, dry place.

View

Customers who bought this product also bought:

Buccellati 400 gr Biscottificio Licitra

Buccellati 400 gr Biscottificio Licitra 2

Pastries

Buccellati 400 gr Biscottificio Licitra

Ingredients: 00 flour, lard, eggs, raising agents (disodium diphosphate, sodium hydrogen carbonate, sodium bicarbonate), flavorings. Filling: Dried figs, 00 flour , apricot jam, raising agent (ammonium bicarbonate), flavorings.

View

Amberjack pieces (Buzzonaglia) 220 gr Campisi

In Oil

Amberjack pieces (Buzzonaglia) 220 gr Campisi

The term Amberjack buzzonaglia indicates the part of the fillet that is close to the central bone, the backbone of the fish. It has an intense flavor and a dark color and is especially appreciated for its softness.

View

Grandma's tomatoes in olive oil 300 gr Daidone

In Oil

Grandma's tomatoes in olive oil 300 gr Daidone

Tomato 40%, sunflower oil, extra virgin olive oil, capers 3%, ANCHOVIES 3%, garlic, chilli pepper, oregano, salt.Shelf life 24 months,Keep in place fresh and dry.

View

Ready-made Pescatora sauce 220 gr Campisi

Sauce

Ready-made Pescatora sauce 220 gr Campisi

The Fisherman's Sauce is the result of our skilful processing of fish products. We use the best ingredients such as Pachino tomato and octopus, squid, anchovies, squid and cuttlefish of the area. Freshness and genuineness give this sauce all the scents of the sea. Simple to use, the Sugo alla Pescatora is excellent for dressing spaghetti, linguine and...

View

Chilli peppers stuffed with tuna and capers in extra virgin

In Oil

Chilli peppers stuffed with tuna and capers in extra virgin olive oil 270 gr Conserve...

Ingredients: hot red chillies 26%, extra virgin olive oil; filling: breadcrumbs, tuna 15%, capers 3%; salt.Storage method: store the product in a cool, dry place.Keep away from heat sources to avoid altering the flavour. After opening, the product can be kept in the fridge for 4-5 days.Product without preservatives, without colourants, without artificial...

View

Sweet and sour red onion 280 gr Nasonte

Sweet and sour red onion 280 gr Nasonte 2

In Vinegar

Sweet and sour red onion 280 gr Nasonte

Sweet and sour red onion gr. 280

View

Cuttlefish ink sauce 300 gr Casa Montalbano

Sauce

Cuttlefish ink sauce 300 gr Casa Montalbano

INGREDIENTS: TOMATO PULP 40%, TOMATO SAUCE 40%, CUTTLEFISH FETTUCCINE (SEPIA OFFICINALIS) 11%, CUTTLEFISH INK 1,3%, EXTRA VIRGIN OLIVE OIL 2,2%, WINE, SALT, SUGAR, GARLIC, PARSLEY, PEPPER.

View

White wine vinegar aged in 50 cl barrels by Acetificio Bonanno

White wine vinegar

White wine vinegar aged in 50 cl barrels by Acetificio Bonanno

Description: white wine vinegar aged in barriqueAcidity: 7,5%Ingredients: wine.Antioxidant: potassium metabisulphite.

View

Customers who bought this product also bought:

Amberjack pieces (Buzzonaglia) 220 gr Campisi

In Oil

Amberjack pieces (Buzzonaglia) 220 gr Campisi

The term Amberjack buzzonaglia indicates the part of the fillet that is close to the central bone, the backbone of the fish. It has an intense flavor and a dark color and is especially appreciated for its softness.

View

Mucatoli 300 gr Biscottificio Licitra

Mucatoli 300 gr Biscottificio Licitra 2

Pastries

Mucatoli 300 gr Biscottificio Licitra

Ingredients: 00 flour, sugar, lard, egg yolks, raising agents (disodium diphosphate, sodium hydrogen carbonate, sodium bicarbonate), flavorings. Filling: honey, 00 flour, margarine, almonds, flavorings.

View

Buccellati 400 gr Biscottificio Licitra

Buccellati 400 gr Biscottificio Licitra 2

Pastries

Buccellati 400 gr Biscottificio Licitra

Ingredients: 00 flour, lard, eggs, raising agents (disodium diphosphate, sodium hydrogen carbonate, sodium bicarbonate), flavorings. Filling: Dried figs, 00 flour , apricot jam, raising agent (ammonium bicarbonate), flavorings.

View

White wine vinegar aged in 50 cl barrels by Acetificio Bonanno

White wine vinegar

White wine vinegar aged in 50 cl barrels by Acetificio Bonanno

Description: white wine vinegar aged in barriqueAcidity: 7,5%Ingredients: wine.Antioxidant: potassium metabisulphite.

View

Sweet and sour red onion 280 gr Nasonte

Sweet and sour red onion 280 gr Nasonte 2

In Vinegar

Sweet and sour red onion 280 gr Nasonte

Sweet and sour red onion gr. 280

View

Chilli peppers stuffed with tuna and capers in extra virgin

In Oil

Chilli peppers stuffed with tuna and capers in extra virgin olive oil 270 gr Conserve...

Ingredients: hot red chillies 26%, extra virgin olive oil; filling: breadcrumbs, tuna 15%, capers 3%; salt.Storage method: store the product in a cool, dry place.Keep away from heat sources to avoid altering the flavour. After opening, the product can be kept in the fridge for 4-5 days.Product without preservatives, without colourants, without artificial...

View

Ready-made Pescatora sauce 220 gr Campisi

Sauce

Ready-made Pescatora sauce 220 gr Campisi

The Fisherman's Sauce is the result of our skilful processing of fish products. We use the best ingredients such as Pachino tomato and octopus, squid, anchovies, squid and cuttlefish of the area. Freshness and genuineness give this sauce all the scents of the sea. Simple to use, the Sugo alla Pescatora is excellent for dressing spaghetti, linguine and...

View

Largasia Inzolia and Chardonnay PGI Terre Siciliane 75 cl

Largasia Inzolia and Chardonnay PGI Terre Siciliane 75 cl 2

White

Largasia Inzolia and Chardonnay PGI Terre Siciliane 75 cl Quignones

Technical characteristicsClassification: Protected Geographical Indication-Sicilian LandsVariety: Inzolia – ChardonnayProduction area: Contrada Sant'Oliva – Licata – Agrigento – ItalyAltitude: 150 a.s.l.Vineyard exposure: south-west.Climate: mild winters, warm springs and autumns with little rain, very hot and dry summers.Average age of the vineyards: 12...

View

Cuttlefish ink sauce 300 gr Casa Montalbano

Sauce

Cuttlefish ink sauce 300 gr Casa Montalbano

INGREDIENTS: TOMATO PULP 40%, TOMATO SAUCE 40%, CUTTLEFISH FETTUCCINE (SEPIA OFFICINALIS) 11%, CUTTLEFISH INK 1,3%, EXTRA VIRGIN OLIVE OIL 2,2%, WINE, SALT, SUGAR, GARLIC, PARSLEY, PEPPER.

View

Tomato concentrate 220 gr Campisi

Contorni

Tomato concentrate 220 gr Campisi

A concentrated tomato extract to give your sauces or sauces a more intense flavor. The Pachino tomatoes are carefully selected and, by removing as much water as possible during the process, they are reduced to a concentrated cream. In this way all the flavor of Sicilian tomatoes is concentrated and explodes on your plate. Exceptional on toasted bread...

View

Product added to wishlist

Product added to compare.