Rich appetizer handcrafted by the Conserve Conti company, following the most widespread traditional recipe in the Etna area, combination of crushed and pitted Nocellara olives from Etna, together with mixed vegetables.
Ingredients: mixed vegetables in variable proportions (carrots, turnips, fennel, cauliflower,
cucumbers, celery, peppers), Nocellara Etnea green olives, dried tomatoes, artichokes,
pleurotus mushrooms, extra virgin olive oil, oregano, chilli pepper, mint, salt .
Gluten-free product, without preservatives, without colourings, without artificial flavours, without hydrogenated fats.
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