Grilled Mackerel Fillets in Olive Oil F.lli Mattina & C.
Jar Gr.200.
Blue fish very common in our seas,
its white and delicate flesh is much appreciated in the kitchen and
makes it one of the most marketed blue fish both fresh and in oil.
Storage: 5 years from the date of production.
Keep in a cool, dry place.
After opening, store in the fridge at +2/4° C. and consume within 3 days.
Ingredients: Mackerel 65% (Scomber Japonicus), Olive Oil 34%, Sea Salt.
Gross weight: 200 g / 7.05 oz
Dried weight: 130 g / 4.58 oz
Product: Fished
Tools: Purse seine and harvesting nets
FAO area : 37.2.1 Central Mediterranean Sea – Adriatic Sea
Lot-Expiry: See Label/Capsule
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