Filetti di Alici al Peperoncino 200 gr F.Mattina e C

The genuine goodness of tradition. They are aged in toasted chestnut wood barriques with coarse sea salt. Once they have reached the right maturation, only the best fillets are selected and put into jars one by one in olive oil and a light touch of chilli pepper which gives them an extra flavour. It is a versatile ingredient as it represents the perfect combination for the preparation of various tasty and original dishes.

Ingredients: Anchovies 65% (Engraulis Encrasicolus), Olive Oil 34%, Chili Pepper, Sea Salt.
Gross weight: 200 g / 7.05 oz
Drained weight: 130 g / 4.58 oz

Storage: 3 years from the date of production. Keep in a cool, dry place.
After opening, store in the fridge at +2/4° C.


Weight: 0.370 kg
Energy: 915kj – 218Kcal

Fat (of which saturated): 12.5gr (2.2gr)

Carbohydrates (of which sugars): 0gr (0gr)

Protein: 27gr

Salt: 10.6gr