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Grappa Zibibbo in Phitos 50 cl COS
Production area and municipality: Marsala, Western Sicily.
Grape variety: Zibibbo 100%
Agriculture: organic.
Altitude: 12 meters above sea level
Growing system: Espalier with spurred cordon.
Planting density: 5,000 vines per hectare.
Average age of the vines: 20 years.
Fermentation: spontaneous on the skins with indigenous yeasts.
Pressing period and distillation: end of October.
Refinement: steel.
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