Farina Pizza Rustica 750 gr Molino Moras

Strength flour for pizza and long-rising bread. Deliziosa flour is a mixture of soft wheat with seeds and cereals, a professional flour in small format, to make light pizzas, with a soft and honeycombed consistency.
Perfect for preparations with a maturation of 48/72 hours.
Type 0 soft wheat flour, wholemeal soft wheat flour, corn flour, linseed, sesame seeds, soy grits, rye flour, oat flakes, barley flakes, malted wheat flour, salt, toasted wholemeal soy flour, toasted soft wheat bran, dextrose (alpha amylase), antioxidant (L-ascorbic acid).
May contain: wheat, rye, barley, oats, spelt, khorasan wheat, soybeans, sesame, egg, milk (including lactose)

Average values ​​per 100g of product:

ENERGY 1427kJ, 341kcal
FAT 1.2g
of which saturated fatty acids 0.1g
CARBOHYDRATES 75.0g
of which SUGAR 1.8g

FIBERS 3.5g
PROTEINS 11.7g
SALT 0 ,7g