Evo Oil Sicilian PGI extra virgin olive oil 25 cl Naristeo Naristeo ACNAR004 Extra virgin olive oil in 25 cl glass tableware.Superior category oil obtained directly from our olives and solely by mechanical means.COLD EXTRACTED – 100% ITALIANKeep in cool place away from heat sources and protected from light. View
Evo Oil Extra virgin olive oil PGI 1 lt tin Morgante Morgante ACMOR008 Golden like a ray of sunshine…Don Antonio extra virgin olive oil has a fruity texture, with hints of grass, tomato and artichoke. The taste is moderately bitter and spicy, slightly spicy. Excellent on croutons of hot and fragrant bread. 1 liter can. View
Evo Oil Biancolilla Oil 500 ml Mandrarossa Mandrarossa ACMAN027 Denomination: Extra Virgin Olive Oil Size: 0.5l View
Evo Oil OLIÀ 100% Italian extra virgin olive oil, Biancolilla monocultivar 50 cl Atmosfere... Atmosfere Siciliane ACATS023 CULTIVAR: Monocultivar Biancolilla.ZONE OF ORIGIN: Central Sicily.OLIVE GROVE ALTITUDE: High hills.PICKING TECHNIQUE: Picking by hand.EXTRACTION SYSTEM: Extraction continuous cold cycle (within 12 hours of harvesting) separation by centrifuge, natural decantation and racking.FILTERING: Through natural cloths.AROMA: Delicate and sweet green almond.TASTE:... View
Evo Oil Nocellara del Belice Extra Virgin Olive Oil 50 cl Vivera Vivera ACVSA008 Obtained with 100% Nocellara del belice olives, delicately fruity and aromatic olive grove in Corleone (Pa), hand-picked - ORGANIC View
Evo Oil Nocellara dell'Etna monocultivar EVO oil 50 cl Racilia Racilia ACRAC033 The olives with which the organic Nocellara dell'Etna Evo Monocultivar oil is harvested are grown without the use of chemical products. The harvest of Sicilian olives takes place strictly by hand, respecting the environment, carrying forward the ancient Sicilian traditions. View
Evo Oil Extra Virgin Olive Oil SICILY PGI 5 lt F R V can Frantoio Romano Vincenzo ACRVI018 FEATURES:Variety of olives used: nocellara dell'Etna, nocellara del Belice;Production area: Slopes of Etna, Simeto Valley;Altitude of the olive groves: 500- 800 meters above sea level;Free acidity % of oleic acid: from 0.20 to 0.50;Harvesting method: by hand with the aid of combs;Maturation state at harvest : early;Extraction system: continuous integral... View
Evo Oil Carmela Oro Donna Oil 50 cl Albacara Albacara ACALB023 Rich and intense, with elegant notes of green tomato, almond, freshly cut grass and aromatic herbs.Ideal raw on all fish-based preparations, such as appetizers, seafood salads, grilled fish baked and grilled, shellfish and soups. Also excellent on vegetables and grilled meats. Capacity: 50 clProducer: Agrosì di E. Novello agricultural company... View
Evo Oil EVO IGP oil 50 cl Don Vito Don Vito ACDOV059 Don Vito extra virgin olive oil preserves the ancient flavor born of remote wisdom and deriving from a long history that preserves the secret of genuineness and the delicacy of a pure and precious extra virgin olive oil. It is a 100% Sicilian cold-pressed extra virgin olive oil. In the month of October, at the right point of ripeness, the olives are... View
Evo Oil Extra Virgin Olive Oil in 5 lt can Giulidra Giulidra ACGIU013 Contents: Extra virgin olive oil, first cold pressing, 100% Italian olives. View
Evo Oil Extra Virgin Olive Oil Principi Di Butera 50 cl Principi di Butera Principi di Butera ACPDB017 Production area Butera, Central-Southern Sicily Olives Nocellara Etnea, Nocellara del Belice Oliveto The olive trees they are located inside the Butera estate, at an average altitude of 300 meters above sea level, ideal for the ripening and health of the olives, sheltered from the attacks of the oil fly. Tasting Notes < br> Color: intense... View
Evo Oil Nocellara dell'Etna monocultivar EVO oil 3 lt Racilia Racilia ACRAC035 The harvest of the Nocellara dell'Etna olives takes place strictly by hand, respecting the environment, carrying on ancient Sicilian traditions. Farmers who passionately bring the excellence of Sicilian oil to Italian tables. View
Evo Oil Extra Virgin Olive Oil in 2 lt can Giulidra Giulidra ACGIU012 Contents: Extra virgin olive oil, first cold pressing, 100% Italian olives. View
Evo Oil BARBERA HOUSE OIL Unfiltered extra virgin olive oil, 100% Italian, cold extracted 1 lt... Atmosfere Siciliane ACATS037 A blend of different Sicilian and Apulian cultivars for an oil with a golden yellow colour, an intense aroma and a fruity flavour, ideal for finishing all the genuine dishes of our cuisine. The bottle with mechanical cap recalls the old Sicilian tradition.CULTIVAR: Ogliarola, Cerasuola, Biancolilla, Coratina.AREA OF ORIGIN: Sicily and Puglia.OLIVE GROVE... View
Evo Oil Tonda Iblea Extra Virgin Olive Oil 50 cl Vivera Vivera ACVSA010 Obtained with 100% Tonda Iblea olives, olive grove in Chiaramonte Gulfi (Rg) intense, spicy and harmoniously balanced, hand-picked - ORGANIC View
Evo Oil Nocellara Etnea Extra Virgin Olive Oil Donnafugata Donnafugata ACDON020 Nocellara Etnea is characterized by a medium fruitiness with hints of cut grass and artichoke. The harmonious balance between bitter and spicy makes this oil particularly pleasant on the palate, enhancing the notes of almonds and chestnuts. Name: Nocellara Etnea Extra Virgin Olive Oil Olive grove: Nocellara Etnea < br /> Format: 0.5l Time to... View
Evo Oil Olio EVO Latta da 5 lt Frantoio Oleario Verna Frantoio Oleario Verna ACFOV015 Type of oil: BlendAppearance: Golden yellow color with green reflectionsCultivars used: Gentile, Leccino, Cucco, etc Average values per 100 g of productEnergy value: 824 kcal / 3446 kJTotal fat: 92 g – of which:• saturated fatty acids 13 g• monounsaturated fatty acids 67 g• polyunsaturated fatty acids 6.9 gCarbohydrates: 0 g – of which sugars 0... View
Evo Oil MONTE ETNA DOP Extra Virgin Olive Oil 5 lt F R V can Frantoio Romano Vincenzo ACRVI024 FEATURES:Cultivar: Nocellara dell'Etna as per production specification;Production area: Slopes of Etna;Altitude of the olive groves: 600-800 meters above sea level; Free acidity % of oleic acid: from 0.10 to 0.40;Harvest method: manual;State of ripeness at harvest: at veraison;Extraction system: continuous in two phases within the same day of harvest.... View
Evo Oil CASTELLO DI RESULTANO Olio EVO DOP Val Di Mazara 50 cl Atmosfere Siciliane Atmosfere Siciliane ACATS032 CULTIVAR: 80% Biancolilla, 10% Cerasuola, 10% Nocellara del Belice.AREA OF ORIGIN: Central Sicily (DOP Val di Mazara).ALTITUDE OF OLIVE GROVE: High hills. COLLECTION TECHNIQUE: Picking by hand.EXTRACTION SYSTEM: Crushing within 24 hours of collection, extraction with a continuous cycle system, natural decantation and decanting.FILTERING: Using natural... View
Evo Oil DON MICE' IGP Extra Virgin Olive Oil 75 cl F R V Frantoio Romano Vincenzo ACRVI014 FEATURES:Variety of olives used: nocellara dell'Etna, nocellara del Belice;Production area: Slopes of Etna, Simeto Valley;Altitude of the olive groves: 500- 800 meters above sea level;Free acidity % of oleic acid: from 0.20 to 0.50;Harvesting method: by hand with the aid of combs;State of ripeness at harvest : early;Extraction system: continuous integral... View
Evo Oil SICULO Extra virgin olive oil PGI Sicily, cold extracted 50 cl Atmosfere Siciliane Atmosfere Siciliane ACATS030 CULTIVARBiancolilla, Nocellara, Cerasuola.AREA OF ORIGINSicily.ALTITUDE OLIVE GROVEHill.COLLECTION TECHNIQUE Picking by hand.EXTRACTION SYSTEMCrushing within 48 hours of harvesting, extraction with a continuous cycle plant, natural decantation and decanting.FILTERINGBy natural cloths.<br/ >AROMAIntense with clear and persistent herbaceous... View
Evo Oil Santoliva Extra Virgin Olive Oil 5 lt Tin Quignones Quignones ACQUI012 The olive grove of Sant’Oliva is located on a hill 150 m above sea level. The olives are harvested manually between September and October, and pressed in a continuous cycle at a controlled temperature on the same day as the harvest. The oil obtained naturally decants for 2 months in stainless steel tanks before being bottled. Balanced oil, characterized... View
Evo Oil Original Extra Virgin Olive Oil 1 lt Bertolli Bertolli ACBRT001 It is a simple and traditional extra virgin olive oil, ideal for accompanying the tastiest dishes of our culinary tradition.Olive oil is very sensitive to light and heat, so it is important to store it correctly for avoid oxidation processes which can make the oil rancid. View
Evo Oil Olio Extravergine d'Oliva 1 lt Pantaleo Pantaleo ACPAN002 CharacteristicheOttimo a crudoEstratto a freddo View
Evo Oil Naristeo conventional extra virgin olive oil 5 lt Naristeo ACNAR008 EVO oil: tin package 5 lSuperior category oil, obtained from our centuries-old olives grown in the lands of Naro, the Baroque city.COLD EXTRACTED - 100% ITALIANKeep in a cool place away from heat sources and at shelter from light. View
Evo Oil DON MICE' IGP Extra Virgin Olive Oil 5 lt F R V can Frantoio Romano Vincenzo ACRVI015 FEATURES:Variety of olives used: nocellara dell'Etna, nocellara del Belice;Production area: Slopes of Etna, Simeto Valley;Altitude of the olive groves: 500- 800 meters above sea level;Free acidity % of oleic acid: from 0.20 to 0.50;Harvesting method: by hand with the aid of combs;State of ripeness at harvest : early;Extraction system: continuous integral... View
Evo Oil Poggio Alle Mura Extra Virgin Olive Oil 50 cl Banfi Banfi ACBAN102 Color: green, with faint yellow reflections.Aroma: intense fruity, herbaceous, fresh and pungent with hints of artichoke and thistle. To enrich the aromatic baggage, delicate notes of roasted coffee.Taste: harmonious, with a powerful and rich vegetal charge, in which hints of artichoke and thistle dominate. The bitter and spicy grain is strong and... View
Evo Oil Extra Virgin Olive Oil MONTE ETNA DOP 50 cl Frantoio Romano Vincenzo Frantoio Romano Vincenzo ACRVI008 Oil produced from Etna Nocellara quality olives coming strictly from Etna territories, subject to and controlled by Agroqualità S.p.A. Body recognized by the Ministry of Agricultural, Food and Forestry Policies. Cultivar: nocellara from Etna as per production specification; Production area: Etna slopes; Altitude of the olive groves: 600-800 meters... View
Evo Oil Extra virgin olive oil 50 cl Portofino Portofino ACPOR006 IngredientsSuperior category olive oil obtained directly from olives and solely by mechanical processes. Oil produced in Italy from olives grown in Italy. Cold extracted.Expiry 18 months View
Evo Oil Lovers Box Nocellara del Belice Extra Virgin Olive Oil 50 cl Vivera Vivera ACVSA015 Obtained with 100% Nocellara del belice olives, delicately fruity and aromatic olive grove in Corleone (Pa), hand-picked - ORGANIC View
Evo Oil Terre di garzedda extra virgin olive oil 50 cl Castronovo Castronovo Azienda Agricola ACAAC002 The oil is obtained exclusively from the pressing of olives (Biancolilla and Nocellara del Belice quality) harvested between Grotte and Racalmuto. The color appears intense green with golden hues.When tasted it offers a fruity aroma. Harvesting at the right maturation times gives the oil bitter-spicy notes. The extra virgin olive oil from the Castronovo... View
Evo Oil FRANTOIA Extra virgin olive oil 100% Italian 1 lt Atmosfere Siciliane Atmosfere Siciliane ACATS014 CULTIVARS: Biancolilla, Nocellara, Cerasuola.ZONE OF ORIGIN: Central-western Sicily.OLIVE GROVE ALTITUDE: Medium hill.PICKING TECHNIQUE: Picking by hand. EXTRACTION SYSTEM: crushing within 24 hours of harvesting, continuous extraction and separation by centrifuge, natural decantation and decanting.FILTERING: Not performed.APPEARANCE: Green colored oil of... View