Evo Oil Extra Virgin Olive Oil from Valpolicella 50 cl Serego Alighieri Serego Alighieri ACSAL006 Extra virgin oil with a delicate, fruity and spicy flavour. The olives, harvested by hand and processed with the ancient system of mills (large granite wheels), come from the historic possessions of the Serego Alighieri Counts in Classic Valpolicella. ORGANOLEPTIC NOTES Appearance: golden yellow with green reflections. Smell: intense but delicate and... View
Evo Oil MOTHER MOUNTAIN extra virgin olive oil DOP Mount Etna 75 cl Atmosfere Siciliane Atmosfere Siciliane ACATS010 CULTIVAR: 80% Nocellara Etnea, 10% Tonda Iblea, 10% Moresca.AREA OF ORIGIN: Eastern Sicily (DOP Mount Etna).OLIVE GROVE ALTITUDE: High hills.MAKING TECHNIQUE COLLECTION: Picking by hand.EXTRACTION SYSTEM: Crushing within 24 hours of collection, extraction with a continuous cycle system,natural decantation and decanting.FILTERING: By means of natural... View
Evo Oil Dunciamaru Extra Virgin Olive Oil 50 cl Taibi Taibi ACTCD004 DunciAmaru oil is an extra virgin olive oil that is obtained from the milling of indigenous cultivars very widespread on the island. A blend of Nocellara, Biancolilla and Cerasuola, obtained with cold pressing, gives the DunciAmaru oil a balanced taste between sweet and bitter. It is a fruity oil, spicy and intense, a versatile product that goes well... View
Evo Oil Extra Virgin Olive Oil SICILY PGI 5 lt F R V can Frantoio Romano Vincenzo ACRVI018 FEATURES:Variety of olives used: nocellara dell'Etna, nocellara del Belice;Production area: Slopes of Etna, Simeto Valley;Altitude of the olive groves: 500- 800 meters above sea level;Free acidity % of oleic acid: from 0.20 to 0.50;Harvesting method: by hand with the aid of combs;Maturation state at harvest : early;Extraction system: continuous integral... View
Evo Oil Testa di Moro Nera Le Sciare Monte Etna 50 cl Frantoio Romano Vincenzo Frantoio Romano Vincenzo ACRVI012 FEATURES Variety of olives used: nocellara dell'Etna; Production area: Etna slopes; Altitude of the olive groves: 600-800 meters above sea level; Free acidity% of oleic acid: from 0.10 to 0.40; Method of collection: manual; State of ripeness at harvest: at veraison; Extraction system: continuous in two phases within the same day of harvest. View
Evo Oil Biancolilla Oil 500 ml Mandrarossa Mandrarossa ACMAN027 Denomination: Extra Virgin Olive Oil Size: 0.5l View
Evo Oil Extra Virgin Olive Oil in 5 lt can Giulidra Giulidra ACGIU013 Contents: Extra virgin olive oil, first cold pressing, 100% Italian olives. View
Evo Oil Tonda Iblea Extra Virgin Olive Oil 50 cl Vivera Vivera ACVSA010 Obtained with 100% Tonda Iblea olives, olive grove in Chiaramonte Gulfi (Rg) intense, spicy and harmoniously balanced, hand-picked - ORGANIC View
Evo Oil Unfiltered Extra Virgin Olive Oil 100% Italian 1 lt Atmosfere Siciliane Atmosfere Siciliane ACATS019 CULTIVARS: Ogliarola, Coratina, Biancolilla, Cerasuola.AREA OF ORIGIN: Sicily and Puglia.OLIVE GROVE ALTITUDE: Hill.PICKING TECHNIQUE: Picking by hand. EXTRACTION SYSTEM: Crushing within 24 hours of collection, continuous extraction and separation by centrifuge, natural decantation and decanting.FILTERING: Not performed.APPEARANCE: Yellow colored oil of... View
Evo Oil Extra virgin olive oil 75 cl Portofino Portofino ACPOR005 IngredientsSuperior category olive oil obtained directly from olives and solely by mechanical processes. Oil produced in Italy from olives grown in Italy. Cold extracted.Expiry 18 months View
Evo Oil FRANTOIO DELLA MACINA Extra virgin olive oil 100% Italian product, cold extracted, 200... Atmosfere Siciliane ACATS038 Dispenser of 200 sachets of 10 ml. View
Evo Oil Naristeo conventional extra virgin olive oil 25 cl Naristeo ACNAR006 Extra virgin olive oil in 25 cl glass tableware.Superior category oil obtained directly from our olives and solely by mechanical means.COLD EXTRACTED – 100% ITALIANKeep in cool place away from heat sources and protected from light. View
Evo Oil Extra virgin olive oil 50 cl Portofino Portofino ACPOR006 IngredientsSuperior category olive oil obtained directly from olives and solely by mechanical processes. Oil produced in Italy from olives grown in Italy. Cold extracted.Expiry 18 months View
Evo Oil Olio Extra Vergine d Oliva 50 cl Cantina Wiegner Cantina Wiegner ACWIE008 Pack of 6 bottles Type: Extra virgin olive oilAgriculture: OrganicCultivar Blend Etna: Nocellara Etna, Biancolilla, CoratinaCultivar Blend Tuscany: Frantoio, Moraiolo, LeccinoTASTING NOTES BLEND ETNAColor: delicate green.fresh and clean fruity with important herbaceous notes. Delicate and rounded, it combines the predominant sweetness with small... View
Evo Oil Nocellara del Belice Extra Virgin Olive Oil 25 cl Vivera Vivera ACVSA009 Obtained with 100% Nocellara del belice olives, delicately fruity and aromatic olive grove in Corleone (Pa), hand-picked - ORGANIC View
Evo Oil Olio EVO 25 cl Frantoio Oleario Verna Frantoio Oleario Verna ACFOV006 Type of oil: BlendAppearance: Golden yellow color with green reflectionsCultivars used: Gentile, Leccino, Cucco, etc Average values per 100 g of productEnergy value: 824 kcal / 3446 kJTotal fat: 92 g – of which:• saturated fatty acids 13 g• monounsaturated fatty acids 67 g• polyunsaturated fatty acids 6.9 gCarbohydrates: 0 g – of which sugars 0... View
Evo Oil Tuscan Extra Virgin Olive Oil IGP 50 cl La Spinetta La Spinetta ACLSP001 The nose releases aromas of fresh herbs, artichoke and green tomato. The flavor is full and delicate thanks to the cold processing process which preserves all the characteristics of this wonderful oil intact.PAIRINGS: Panzanella, Piedmontese Fassona tartare.CULTIVAR: Frantoio, Leccino and Moraiolo.Vintage 2023. View
Evo Oil Olio EVO Latta da 3 lt Frantoio Oleario Verna Frantoio Oleario Verna ACFOV014 Type of oil: BlendAppearance: Golden yellow color with green reflectionsCultivars used: Gentile, Leccino, Cucco, etc Average values per 100 g of productEnergy value: 824 kcal / 3446 kJTotal fat: 92 g – of which:• saturated fatty acids 13 g• monounsaturated fatty acids 67 g• polyunsaturated fatty acids 6.9 gCarbohydrates: 0 g – of which sugars 0... View
Evo Oil EVO IGP oil 50 cl Don Vito Don Vito ACDOV059 Don Vito extra virgin olive oil preserves the ancient flavor born of remote wisdom and deriving from a long history that preserves the secret of genuineness and the delicacy of a pure and precious extra virgin olive oil. It is a 100% Sicilian cold-pressed extra virgin olive oil. In the month of October, at the right point of ripeness, the olives are... View
Evo Oil Olio EVO Latta da 5 lt Frantoio Oleario Verna Frantoio Oleario Verna ACFOV015 Type of oil: BlendAppearance: Golden yellow color with green reflectionsCultivars used: Gentile, Leccino, Cucco, etc Average values per 100 g of productEnergy value: 824 kcal / 3446 kJTotal fat: 92 g – of which:• saturated fatty acids 13 g• monounsaturated fatty acids 67 g• polyunsaturated fatty acids 6.9 gCarbohydrates: 0 g – of which sugars 0... View
Evo Oil Gourmet Box Round Iblea Extra Virgin Olive Oil 50 cl Vivera Vivera ACVSA014 Obtained with 100% Tonda Iblea olives, olive grove in Chiaramonte Gulfi (Rg) intense, spicy and harmoniously balanced, hand-picked - ORGANIC View
Evo Oil Extra Virgin Olive Oil SICILY PGI 50 cl Frantoio Romano Vincenzo Frantoio Romano Vincenzo ACRVI009 Oil obtained from Sicilian indigenous variety olives subjected and controlled by IRVOS (Regional Institute of Wines and Oils of Sicily) Body recognized by the Ministry of Agriculture, Food and Forestry. Varieties of olives used: nocellara from Etna, nocellara from Belice; Production area: Slopes of Etna, Simeto Valley; Altitude of the olive groves:... View
Evo Oil Nocellara dell'Etna PGI Extra Virgin Olive Oil 25 cl Murgo Murgo ACMUR006 Superior category olive oil obtained directly from olives and solely by mechanical means. This oil which is obtained from Etna Nocellara olives harvested in the autumn in the family olive grove and sent on the spot for non-filtered cold extraction. Nocellara dell'Etna is a typical variety of the province of Catania from which oils with particular elegance... View
Evo Oil MONTE ETNA DOP Extra Virgin Olive Oil 3 lt F R V can Frantoio Romano Vincenzo ACRVI023 FEATURES:Cultivar: Nocellara dell'Etna as per production specification;Production area: Slopes of Etna;Altitude of the olive groves: 600-800 meters above sea level; Free acidity % of oleic acid: from 0.10 to 0.40;Harvest method: manual;State of ripeness at harvest: at veraison;Extraction system: continuous in two phases within the same day of... View
Evo Oil Olio EVO Monocultivar di Intosso 50 cl Frantoio Oleario Verna Frantoio Oleario Verna ACFOV004 Type of oil: MonocultivarAppearance: Golden yellow color with green reflectionsCultivar used: IntossoAverage values per 100 g of productEnergy value: 824 kcal / 3446 kJTotal fat: 92 g – of which:• saturated fatty acids 13 g• monounsaturated fatty acids 67 g• polyunsaturated fatty acids 6.9 gCarbohydrates: 0 g – of which sugars 0 gProteins: 0 gSalt: 0 g View
Evo Oil Classic Olive Oil 1 lt Bertolli Bertolli ACBRT003 The traditional Bertolli Olive Oil is an extremely versatile product, indispensable for all those who love good food. Ideal for cooking at high temperatures up to 210°, but also for frying and for the preparation of gravies and sauces.Olive oil is very sensitive to light and heat, so it is important to store it correctly to avoid processes of oxidation... View
Evo Oil Gentile Extra Virgin Olive Oil 1 lt Bertolli Bertolli ACBRT002 Bertolli Gentile is an extra virgin olive oil with a delicate aroma and a green color tending towards straw yellow. Suitable for those who love delicate flavours, it is usually appreciated by children for its non-aggressive flavour.Particularly suitable for:Veal, chicken, rabbit and white meats in general.Crustaceans, fish and especially fish fillets with... View
Evo Oil BARBERA Olio EVO IGP Sicilia Estratto a Freddo 75 cl Atmosfere Siciliane Atmosfere Siciliane ACATS027 CULTIVARBiancolilla, Nocellara, Cerasuola.AREA OF ORIGINSicily.ALTITUDE OLIVE GROVEHill.COLLECTION TECHNIQUE Picking by hand.EXTRACTION SYSTEMCrushing within 48 hours of harvesting, extraction with a continuous cycle plant, natural decantation and decanting.FILTERINGBy natural cloths.<br/ >AROMADelicately spicy.TASTESoft fruity flavor with a sweet... View
Evo Oil Dauno Multivarietal DOP 5 lt Tin Terre del Borgo Terre del Borgo ACTDB003 Extra virgin olive oil DOP Dauno born from the olivamento of Pizzutella, Ogliarola, Rotondella, Leccino cultivars with an intense golden yellow color and a clear and brilliant appearance.Persistent and stable on the palate with a green fruity aroma. It is refined and balanced, free of acidity and rich in slightly fruity and bitter hints. It ends with a... View
Evo Oil SICULO Extra virgin olive oil PGI Sicily, cold extracted 50 cl Atmosfere Siciliane Atmosfere Siciliane ACATS030 CULTIVARBiancolilla, Nocellara, Cerasuola.AREA OF ORIGINSicily.ALTITUDE OLIVE GROVEHill.COLLECTION TECHNIQUE Picking by hand.EXTRACTION SYSTEMCrushing within 48 hours of harvesting, extraction with a continuous cycle plant, natural decantation and decanting.FILTERINGBy natural cloths.<br/ >AROMAIntense with clear and persistent herbaceous... View
Evo Oil DON MICE' IGP Extra Virgin Olive Oil 75 cl F R V Frantoio Romano Vincenzo ACRVI014 FEATURES:Variety of olives used: nocellara dell'Etna, nocellara del Belice;Production area: Slopes of Etna, Simeto Valley;Altitude of the olive groves: 500- 800 meters above sea level;Free acidity % of oleic acid: from 0.20 to 0.50;Harvesting method: by hand with the aid of combs;State of ripeness at harvest : early;Extraction system: continuous integral... View
Evo Oil Terre di garzedda extra virgin olive oil 50 cl Castronovo Castronovo Azienda Agricola ACAAC002 The oil is obtained exclusively from the pressing of olives (Biancolilla and Nocellara del Belice quality) harvested between Grotte and Racalmuto. The color appears intense green with golden hues.When tasted it offers a fruity aroma. Harvesting at the right maturation times gives the oil bitter-spicy notes. The extra virgin olive oil from the Castronovo... View